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1 Ice Kitchen (Hardback)

by Nadia Roden, Cesar Roden

Format: Hardback
Published: 03/07/2014

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RRP £12.99

£10.39

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2 No-Bake Baking: Easy, Oven-Free Cakes and Treats (Hardback)

by Sharon Hearne-Smith, Donal Skehan

Format: Hardback 192 pages
Published: 05/06/2014

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3 Baking Made Easy (Hardback)

by Lorraine Pascale

Format: Hardback 256 pages
Published: 06/01/2011

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Reviews (23)

4 out of 5

RRP £20.00

£16.00

You save: £4.00


4 Desserts (Hardback)

by Michel Roux

Format: Hardback 288 pages
Published: 17/10/2011

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RRP £14.99

£11.99

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5 The Perfect Scoop: Ice Creams, Sorbets, Granitas and Sweet Accompaniments (Hardback)

by David Lebovitz

Format: Hardback 246 pages
Published: 25/04/2011

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RRP £20.00

£16.00

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6 Ruby Violet's Ice Cream Dreams: Ice Cream, Sorbets, Bombes, Peanut Brittle and More (Hardback)

by Julie Fisher

Format: Hardback 160 pages
Published: 01/10/2013

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RRP £16.99

£13.59

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7 Leon: Baking & Puddings: Book 3 - Leon (Hardback)

by Henry Dimbleby, Claire Ptak

Format: Hardback 304 pages
Published: 12/09/2011

5+ in stock

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Reviews (1)

5 out of 5

RRP £20.00

£16.00

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8 Mad About Macarons!: Make Macarons Like the French (Hardback)

by Jill Colonna

Format: Hardback 128 pages
Published: 20/09/2010

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Reviews (1)

5 out of 5

RRP £9.99

£8.59

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9 Sundaes and Splits: Delicious Recipes for Ice Cream Treats (Hardback)

by Hannah Miles

Format: Hardback 64 pages
Published: 08/04/2010

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RRP £9.99

£7.99

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10 Cheesecake (Hardback)

by Hannah Miles

Format: Hardback 144 pages
Published: 14/03/2013

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RRP £16.99

£13.59

You save: £3.40