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Showing 1-10 of 198 titles

1 Mary Berry's Baking Bible (Hardback)

by Mary Berry

Format: Hardback 400 pages
Published: 03/09/2009

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RRP £25.00

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2 A Soup for Every Day: 365 of Our Favourite Recipes (Hardback)

by New Covent Garden Soup Company

Format: Hardback 384 pages
Published: 17/09/2010

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3 Paul Hollywood's British Baking (Hardback)

by Paul Hollywood

Format: Hardback 320 pages
Published: 09/10/2014

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4 Annie Bell's Baking Bible: Over 200 Triple-tested Recipes That You'll Want to Make Again and Again (Hardback)

by Annie Bell

Format: Hardback 336 pages
Published: 18/10/2012

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5 Scandinavian Baking: Loving Baking at Home (Hardback)

by Trine Hahnemann

Format: Hardback 288 pages
Published: 25/09/2014

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6 Delia's Cakes (Hardback)

by Delia Smith

Format: Hardback 240 pages
Published: 28/02/2013

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7 All Things Sweet (Hardback)

by Rachel Allen

Format: Hardback 320 pages
Published: 28/08/2014

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8 The Baking Book: The Ultimate Baker's Companion (Hardback)

by Good Housekeeping Institute

Format: Hardback 352 pages
Published: 05/01/2012

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9 Flour Water Salt Yeast: The Fundamentals of Artisan Bread and Pizza (Hardback)

by Ken Forkish

Format: Hardback 272 pages
Published: 24/09/2012

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RRP £30.00

£24.00

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10 Macarons: the Recipes: By Laduree (Hardback)

by Vincent Lemains, Laduree, Antonin Bonnet

Format: Hardback 304 pages
Published: 06/10/2014

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RRP £28.00

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