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Showing 81-90 of 121 titles

81 Something Italian (Paperback)

by Maurizio Terzini

Format: Paperback 184 pages
Published: 01/11/2004

Not available on Waterstones.com


82 Passion Cakes: My Italian Recipes to Take Home (Hardback)

Format: Hardback 128 pages
Published: 27/02/2014

Not in stock

Usually despatched in 4-7 days


83 Pastry Paris: In Paris, Everything Looks Like Dessert (Hardback)

by Susan Hochbaum

Format: Hardback 152 pages
Published: 18/10/2011

In stock

Usually despatched within 24 hours


84 Miguel's Tapas (Paperback)

by Miguel Maestre

Format: Paperback 160 pages
Published: 01/05/2014

Not in stock

Usually despatched in 3-5 days


85 Larousse Gastronomique Desserts, Cakes and Pastries (Paperback)

by Larousse

Format: Paperback 352 pages
Published: 15/04/2011

Not available on Waterstones.com


86 Aquavit and the New Scandinavian Cuisine (Hardback)

by Marcus Samuelsson

Format: Hardback 302 pages
Published: 23/06/2004

Not available on Waterstones.com


87 Sweet Belgium (Hardback)

by Lisbeth Inghelram, Robert Inghelram

Format: Hardback 448 pages
Published: 01/12/2008

Not in stock

Usually despatched in 7-10 days


88 Salads - Great Little Cooking Books (Hardback)

by Academia Barilla

Format: Hardback 96 pages
Published: 22/08/2013

Not in stock

Usually despatched in 4-7 days


89 Ices Italia (Hardback)

by Linda Tubby, Jean Cazals

Format: Hardback 160 pages
Published: 21/06/2007

Not available on Waterstones.com

Reviews (1)

4 out of 5

90 Polish Classic Desserts (Hardback)

by Peter Zeranski, Laura Zeranski

Format: Hardback 96 pages
Published: 01/08/2013

Not in stock

Usually despatched in 2-3 weeks