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Showing 71-80 of 125 titles

71 Pastry Paris: In Paris, Everything Looks Like Dessert (Hardback)

by Susan Hochbaum

Format: Hardback 152 pages
Published: 18/10/2011

In stock

Usually despatched within 24 hours


72 500 Tapas Dishes: The Only Compendium of Tapas Dishes You'll Ever Need (Hardback)

by Maria Segura

Format: Hardback 288 pages
Published: 01/04/2012

In stock

Usually despatched within 24 hours

RRP £9.99

£7.99

You save: £2.00


73 Riso: Undiscovered Rice Dishes of Northern Italy (Paperback)

by Gioietta Vitale

Format: Paperback 150 pages
Published: 13/03/2012

Not in stock

Usually despatched in 2-3 weeks


74 Deep France: Tales from the Loir (Paperback)

by William Glover

Format: Paperback 224 pages
Published: 10/11/2002

Not in stock

Usually despatched in 2-3 weeks


75 The Fondue Cookbook (Hardback)

Format: Hardback 64 pages
Published: 30/11/1999

Not available on Waterstones.com



77 Lorenza's Pasta: 200 Dishes for Family and Friends (Paperback)

by Lorenza De'Medici

Format: Paperback 192 pages
Published: 06/11/1997

Not in stock

Usually despatched in 3-5 days


78 Fine French Desserts: Essential Recipes and Techniques (Hardback)

by Hubert Delorme, Vincent Boue, Didier Stephan

Format: Hardback 480 pages
Published: 18/11/2013

In stock

Usually despatched within 24 hours

RRP £40.00

£32.00

You save: £8.00


79 Italian Desserts and Pastries: Delicious Recipes for 100 Authentic Sweets (Paperback)

by Academia Barilla

Format: Paperback 240 pages
Published: 06/02/2014

Not in stock

Usually despatched in 4-7 days


80 Scandinavian Classic Baking (Hardback)

by Pat Sinclair

Format: Hardback 96 pages
Published: 01/03/2011

Not in stock

Usually despatched in 4-7 days

RRP £15.95

£14.36

You save: £1.59