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Showing 1-10 of 126 titles

1 Scandinavian Baking: Loving Baking at Home (Hardback)

by Trine Hahnemann

Format: Hardback 288 pages
Published: 25/09/2014

5+ in stock

Usually despatched within 24 hours

RRP £25.00

£20.10

You save: £4.90


2 200 Tapas & Spanish Dishes: Hamlyn All Colour Cookery - Hamlyn All Colour Cookbook (Paperback)

by Emma Lewis

Format: Paperback 240 pages
Published: 06/01/2014

In stock

Usually despatched within 24 hours


3 Patisserie: A Step-by-step Guide to Baking French Pastries at Home (Paperback)

by Murielle Valette

Format: Paperback 272 pages
Published: 17/10/2013

In stock

Usually despatched within 24 hours

RRP £14.99

£11.99

You save: £3.00


4 Tapas Revolution (Hardback)

by Omar Alibhoy

Format: Hardback 224 pages
Published: 15/08/2013

10+ in stock

Usually despatched within 24 hours

RRP £20.00

£16.00

You save: £4.00


5 Bouchon Bakery (Hardback)

by Thomas Keller, Sebastien Rouxel

Format: Hardback 400 pages
Published: 23/10/2012

5+ in stock

Usually despatched within 24 hours

RRP £35.00

£28.60

You save: £6.40


6 The Nordic Bakery Cookbook (Hardback)

by Miisa Mink

Format: Hardback 144 pages
Published: 08/08/2013

In stock

Usually despatched within 24 hours

RRP £14.99

£11.99

You save: £3.00


7 Tapas and Other Spanish Plates to Share (Hardback)

Format: Hardback 144 pages
Published: 14/08/2014

In stock

Usually despatched within 24 hours


8 Bake Like an Italian (Hardback)

Format: Hardback 224 pages
Published: 12/09/2014

Not in stock

Usually despatched in 7-10 days


9 Italian Home Baking: 100 Irresistible Recipes for Bread, Biscuits, Cakes, Pizzas, Pasta and Party Food (Hardback)

by Gino D'Acampo

Format: Hardback 208 pages
Published: 27/10/2011

In stock

Usually despatched within 24 hours

RRP £18.99

£15.19

You save: £3.80


10 The French Cook: Cream Puffs and Eclairs (Hardback)

by Holly Herrick

Format: Hardback 128 pages
Published: 11/11/2013

In stock

Usually despatched within 24 hours