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Showing 1-10 of 10 titles

1 Patisserie: A Step-by-step Guide to Baking French Pastries at Home (Paperback)

by Murielle Valette

Format: Paperback 272 pages
Published: 17/10/2013

5+ in stock

Usually despatched within 24 hours

RRP £14.99

£11.99

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2 The Nordic Bakery Cookbook (Hardback)

by Miisa Mink

Format: Hardback 144 pages
Published: 08/08/2013

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Usually despatched within 24 hours

RRP £14.99

£11.99

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3 The French Cook: Cream Puffs and Eclairs (Hardback)

by Holly Herrick

Format: Hardback 128 pages
Published: 11/11/2013

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£14.99

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4 Ciao Biscotti: Sweet and Savory Recipes for Italy's Favorite Cookie (Hardback)

by Domenica Marchetti, Antonis Achilleos

Format: Hardback 144 pages
Published: 24/02/2015

59 days until publication


5 Macaron Magic 2: Individual Desserts and Showpieces (Paperback)

by Jialin Tian, Yabin Yu

Format: Paperback 104 pages
Published: 01/06/2012

Not in stock

Usually despatched in 7-10 days


6 Windmills in My Oven: Dutch Baking (Paperback)

by Gaitri Pagrach-Chandra

Format: Paperback 200 pages
Published: 01/06/2001

Not available on Waterstones.com


7 Macaron Magic (Paperback)

by Jialin Tian, Jialin Tian, Yabin Yu

Format: Paperback 116 pages
Published: 01/08/2011

Not in stock

Usually despatched in 7-10 days


8 Norwegian Cakes and Cookies (Hardback)

by Sverre Saetre

Format: Hardback 160 pages
Published: 05/04/2012

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£14.99

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9 Scandinavian Classic Baking (Hardback)

by Pat Sinclair

Format: Hardback 96 pages
Published: 01/03/2011

Not in stock

Usually despatched in 4-7 days

RRP £15.95

£14.36

You save: £1.59


10 Pastry Paris: In Paris, Everything Looks Like Dessert (Hardback)

by Susan Hochbaum

Format: Hardback 152 pages
Published: 18/10/2011

Not in stock

Usually despatched in 3-5 days