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Showing 11-20 of 722 titles

11 Meringue Girls Cookbook (Hardback)

by Alex Hoffler, Stacey O'Gorman

Format: Hardback 160 pages
Published: 29/08/2013

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RRP £16.99

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12 The Great British Bake Off: How to Avoid a Soggy Bottom: and Other Secrets to Achieving a Good Bake (Hardback)

by Gerard Baker

Format: Hardback 224 pages
Published: 28/02/2013

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13 100 Fondant Models for Cake Decorators: Designs for Special Celebrations (Hardback)

by Helen Penman

Format: Hardback 256 pages
Published: 01/09/2011

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14 Let's Bake (Hardback)

by Cathryn Dresser

Format: Hardback 224 pages
Published: 22/05/2014

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15 Crust: From Sourdough, Spelt and Rye Bread to Ciabatta, Bagels and Brioche (Paperback)

by Richard Bertinet

Format: Paperback 160 pages
Published: 11/10/2012

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16 Patisserie: A Step-by-step Guide to Baking French Pastries at Home (Paperback)

by Murielle Valette

Format: Paperback 272 pages
Published: 17/10/2013

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17 Baking - Delicious Moments (Hardback)

Format: Hardback 128 pages
Published: 07/03/2013

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18 Sweet Things: Chocolate, Candies, Caramels & Marshmallows - to Make & Give (Hardback)

by Annie Rigg

Format: Hardback 176 pages
Published: 12/09/2013

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19 Kids' Birthday Cakes (Hardback)

by Karen Sullivan

Format: Hardback 192 pages
Published: 01/08/2014

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20 Cakes: No.8: River Cottage Handbook No.8 (Hardback)

by Pam Corbin

Format: Hardback 256 pages
Published: 07/03/2011

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