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Showing 81-90 of 101 titles

81 Buttercup Bake Shop Cookbook, the

by Appel

Format: Other book format 125 pages
Published: 29/10/2001

In stock

Usually despatched within 24 hours


82 Great Desserts of the American West: Sweet Endings and Treats from the West Coast to the Lone Star State (Hardback)

by Frances Towner Giedt

Format: Hardback 296 pages
Published: 01/08/1999

Not in stock

Usually despatched in 2-3 weeks


83 Flavor Quest, Volume 1 (Paperback)

by Dave Martin

Format: Paperback 122 pages
Published: 01/10/2009

Not in stock

Usually despatched in 3-5 days


84 California Dish: What I Saw and Cooked at the American Culinary Revolution (Paperback)

by Jeremiah Tower

Format: Paperback 356 pages
Published: 05/07/2004

Not in stock

Usually despatched in 2-3 weeks


85 Treasured Country Recipes (Paperback)

by Martha Storey

Format: Paperback 544 pages
Published: 01/06/2001

Not in stock

Usually despatched in 2-3 weeks


86 Cooking the Gullah Way, Morning, Noon, and Night (Hardback)

by Sallie-Ann Robinson, Jessica B. Harris

Format: Hardback 160 pages
Published: 15/08/2007

Not in stock

Usually despatched in 2-3 weeks


87 The Auntie Em's Cookbook: A Musician's Guide to Breakfast and Brunch (Hardback)

by Theresa C. Wahl, David Kiang

Format: Hardback 200 pages
Published: 10/06/2014

Not in stock

Usually despatched in 3-5 days


88 Have a Crumby Book: A Collection of Wit & Whimsy from Cincinnati's Favorite Bakery (Paperback)

by John Eckberg

Format: Paperback 152 pages
Published: 09/10/2007

Not in stock

Usually despatched in 2-3 weeks


89 Tortillas: A Cultural History (Paperback)

by Paula E. Morton

Format: Paperback 160 pages
Published: 30/10/2014

89 days until publication