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Showing 51-60 of 101 titles

51 Easy as Hell Dinner Party Cookbook: Recipes from the Cox Roosevelt (Hardback)

by Bill Bjorkman, Michael Cilella

Format: Hardback 86 pages
Published: 19/12/2013

Not in stock

Usually despatched in 2-3 weeks


52 Pizza: A Slice of Food History (Paperback)

by Liz Barrett, Grace Labatt

Format: Paperback 176 pages
Published: 04/09/2014

43 days until publication


53 Great American Desserts (Hardback)

by Debbi Fields

Format: Hardback 258 pages
Published: 24/09/1996

Not available on Waterstones.com


54 The Suffragette Cookbook (Paperback)

by L O Kleber

Format: Paperback 232 pages
Published: 25/08/2008

Not in stock

Usually despatched in 7-10 days


55 Bourbon Desserts (Hardback)

by Lynn Marie Hulsman

Format: Hardback 224 pages
Published: 30/08/2014

38 days until publication


56 Galatoire's: Biography of a Bistro (Hardback)

by Marda Burton

Format: Hardback 224 pages
Published: 01/02/2004

Not available on Waterstones.com


57 Cooking with Marie: On Any Occasion! (Hardback)

by Marie Hejl

Format: Hardback 160 pages
Published: 01/09/2008

Not in stock

Usually despatched in 1-2 weeks


58 Jamaican Jams, Marmalades and Jellies (Paperback)

by Annemarie Troeder

Format: Paperback 16 pages
Published: 26/02/2009

Not in stock

Usually despatched in 3-5 days


59 The American History Cookbook - Cookbooks for Students (Paperback)

by Mark H. Zanger

Format: Paperback 488 pages
Published: 30/04/2003

Not in stock

Usually despatched in 2-3 weeks


60 The Soda Fountain: Floats, Sundaes, Egg Creams and More-Stories and Flavors of an American Original (Hardback)

by Gia Giasullo

Format: Hardback 192 pages
Published: 16/05/2014

Not in stock

Usually despatched in 3-5 days