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Showing 1-10 of 17 titles

1 Ice Cream Made Easy: Homemade Recipes for Ice Cream Machines (Paperback)

by Annette Yates

Format: Paperback 128 pages
Published: 18/06/2009

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Reviews (1)

5 out of 5

2 Mad About Macarons!: Make Macarons Like the French (Hardback)

by Jill Colonna

Format: Hardback 128 pages
Published: 20/09/2010

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Reviews (1)

5 out of 5

RRP £9.99

£8.59

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3 Sweet Things: Chocolate, Candies, Caramels & Marshmallows - to Make & Give (Hardback)

by Annie Rigg

Format: Hardback 176 pages
Published: 12/09/2013

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Reviews (2)

5 out of 5

RRP £16.99

£13.59

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4 Divine Vegan Desserts: Over 100 Delectable Dairy- and Egg-free Recipes (Paperback)

by Lisa Fabry

Format: Paperback 144 pages
Published: 30/06/2012

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Reviews (1)

5 out of 5

RRP £10.99

£9.12

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5 Sweet Paris: A Love Affair with Parisian Pastries, Chocolates and Desserts (Hardback)

by Michael Paul

Format: Hardback 160 pages
Published: 01/09/2013

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Reviews (1)

5 out of 5

RRP £14.99

£11.99

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6 Leon: Baking & Puddings: Book 3 - Leon (Hardback)

by Henry Dimbleby, Claire Ptak

Format: Hardback 304 pages
Published: 12/09/2011

5+ in stock

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Reviews (1)

5 out of 5

RRP £20.00

£16.00

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7 Momofuku Milk Bar (Hardback)

by Christina Tosi, Chang David

Format: Hardback 256 pages
Published: 24/02/2012

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Reviews (1)

5 out of 5

RRP £25.00

£20.00

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8 James Martin - Desserts (Hardback)

by James Martin, Peter Cassidy

Format: Hardback 192 pages
Published: 06/04/2007

Not available on Waterstones.com

Reviews (5)

5 out of 5

9 Sweet: Irresistible Desserts and Drinks, Cakes and Bakes (Hardback)

by Levi Roots

Format: Hardback 224 pages
Published: 04/07/2012

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Reviews (1)

5 out of 5

RRP £18.99

£15.19

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10 Make Your Own Organic Ice Cream: Using Home Grown and Local Produce (Paperback)

by Ben Vear

Format: Paperback 192 pages
Published: 28/09/2011

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Reviews (4)

5 out of 5