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Showing 41-50 of 1430 titles

41 The Art of Mindful Baking: Returning the Heart to the Hearth - Mindfulness (Hardback)

by Aidan Chapman, Julia Ponsonby

Format: Hardback 144 pages
Published: 13/10/2014

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42 Little Leon: Brownies, Bars & Muffins: Naturally Fast Recipes - Leon Minis (Hardback)

by Leon Restaurants

Format: Hardback 64 pages
Published: 01/04/2013

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43 The Basic Basics Jams, Preserves and Chutneys - Basic Basics S. (Paperback)

by Marguerite Patten

Format: Paperback 192 pages
Published: 01/07/2001

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44 500 Casseroles and Stews (Hardback)

by Rebecca Baugniet

Format: Hardback 288 pages
Published: 01/09/2009

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45 500 Ice Creams (Hardback)

by Alex Parker

Format: Hardback 288 pages
Published: 01/05/2012

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46 Casseroles and Slow-cooked Classics - The Australian Women's Weekly (Paperback)

by Pamela Clark

Format: Paperback 120 pages
Published: 29/09/2006

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47 Afternoon Tea with Bea: Recipes from Bea's of Bloomsbury (Hardback)

by Bea Vo

Format: Hardback 64 pages
Published: 13/02/2014

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48 Doughnuts: A Classic Treat Reinvented - 60 Easy, Delicious Recipes (Hardback)

by Rosie Reynolds

Format: Hardback 128 pages
Published: 05/09/2013

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49 A Little Course in Baking (Hardback)

Format: Hardback 192 pages
Published: 17/01/2013

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50 Real Fast Puddings (Paperback)

by Nigel Slater

Format: Paperback 208 pages
Published: 02/11/2006

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