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Showing 1-10 of 13 titles

1 The Gourmet Mom: Appetizers (Paperback)

by Lisa Montalva

Format: Paperback 384 pages
Published: 20/04/2010

Not in stock

Usually despatched in 2-3 weeks


2 Splendid Soups: Recipes and Master Techniques for Making the World's Best Soups (Hardback)

by James Peterson

Format: Hardback 656 pages
Published: 17/10/2000

Not in stock

Usually despatched in 2-3 weeks


3 Soup: A Way of Life (Hardback)

by Barbara Kafka

Format: Hardback 496 pages
Published: 01/10/1998

Not in stock

Usually despatched in 3-5 days


4 Soup Through the Ages: A Culinary History with Period Recipes (Paperback)

by Victoria R. Rumble, Sandy Oliver

Format: Paperback 272 pages
Published: 15/04/2009

Not in stock

Usually despatched in 2-3 weeks


5 Finger Food: 100 Tasty Recipes to Match Your Favorite Cocktails (Hardback)

Format: Hardback 240 pages
Published: 02/10/2014

Not in stock

Usually despatched in 4-7 days


6 Tapas: The Little Dishes of Spain (Hardback)

by Penelope Casas, Jim Smith

Format: Hardback 247 pages
Published: 20/02/2007

Not in stock

Usually despatched in 2-3 weeks


7 The Hors d'Oeuvres Bible (Hardback)

by David Paul Larousse

Format: Hardback 432 pages
Published: 29/03/1995

Not available on Waterstones.com


8 Ladled: Nourishing Soups for All Seasons (Paperback)

by Kimberly Harris

Format: Paperback 306 pages
Published: 18/12/2012

Not in stock

Usually despatched in 3-5 days


9 African Flavours: Stews and Soups (Hardback)

by Ronke Aina

Format: Hardback 56 pages
Published: 01/12/2012

Not in stock

Usually despatched in 2-3 weeks


10 Divinely Decadent Martinis & Appetizers (Paperback)

by Megan Moore

Format: Paperback 92 pages
Published: 01/11/2008

Not in stock

Usually despatched in 2-3 weeks