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Showing 41-50 of 259 titles

41 Devnaa Indian Inspired Desserts (Hardback)

by Roopa Rawal, Jay Rawal

Format: Hardback 138 pages
Published: 31/05/2012

Not in stock

Usually despatched in 2-3 weeks


42 James Martin - Desserts (Hardback)

by James Martin, Peter Cassidy

Format: Hardback 192 pages
Published: 06/04/2007

Not available on Waterstones.com

Reviews (5)

5 out of 5

43 Sweet Delights from a Thousand and One Nights: The Story of Traditional Arab Sweets (Hardback)

by Habeeb Salloum, Muna Salloum, Leila Salloum Elias

Format: Hardback 272 pages
Published: 30/06/2013

In stock

Usually despatched within 24 hours


44 The Bread Builders: Hearth Loaves and Masonry Ovens (Paperback)

by Daniel Wind, Daniel Wing, Alan Scott

Format: Paperback 250 pages
Published: 01/01/1990

Not in stock

Usually despatched in 3-5 days


45 The Twelve Cakes of Christmas: An Evolutionary History, with Recipes (Hardback)

by Helen Leach, Mary Browne, Raelene Inglis

Format: Hardback 192 pages
Published: 01/11/2011

Not in stock

Usually despatched in 1-2 weeks


46 The Fabulous Baker Brothers: Bk. 3 (Hardback)

by Tom Herbert, Henry Herbert

Format: Hardback
Published: 01/12/2025

4089 days until publication


47 The Art of Cooking Omelettes (Hardback)

by Madame Romaine De Lyon

Format: Hardback 166 pages
Published: 02/09/2013

Not in stock

Usually despatched in 2-3 weeks


48 The Modern Cook - Cooking in America (Paperback)

by Professor Charles Elme Francatelli

Format: Paperback 572 pages
Published: 01/08/2008

Not in stock

Usually despatched in 2-3 weeks


49 Eight Slices Make a Pizza Pie (Paperback)

by Madelyn Nicole Berardi

Format: Paperback 162 pages
Published: 29/06/2010

Not in stock

Usually despatched in 2-3 weeks


50 Classic Patisserie: An A-Z Handbook (Hardback)

by Claude Juillet

Format: Hardback 256 pages
Published: 18/05/1998

Not available on Waterstones.com