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Showing 1-10 of 259 titles

1 Mary Berry's Baking Bible (Hardback)

by Mary Berry

Format: Hardback 400 pages
Published: 03/09/2009

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Reviews (7)

4 out of 5

RRP £25.00

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2 Delia's Cakes (Hardback)

by Delia Smith

Format: Hardback 240 pages
Published: 28/02/2013

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Reviews (1)

5 out of 5

RRP £25.00

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3 Salmagundi: Salads from the Middle East and Beyond (Hardback)

by Sally Butcher

Format: Hardback 272 pages
Published: 07/08/2014

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Reviews (2)

5 out of 5

RRP £25.00

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4 Bread, Cake, Doughnut, Pudding: Sweet and Savoury Recipes from Britain's Best Baker (Hardback)

by Justin Gellatly

Format: Hardback 272 pages
Published: 15/05/2014

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RRP £25.00

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5 All Things Sweet (Hardback)

by Rachel Allen

Format: Hardback 320 pages
Published: 28/08/2014

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RRP £25.00

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6 Cakes in Bloom: Exquisite Sugarcraft Flowers for All Occasions (Hardback)

by Peggy Porschen

Format: Hardback 224 pages
Published: 22/05/2014

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7 A Soup for Every Day: 365 of Our Favourite Recipes (Hardback)

by New Covent Garden Soup Company

Format: Hardback 384 pages
Published: 17/09/2010

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Reviews (1)

5 out of 5

RRP £25.00

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8 Step-by-Step Baking (Hardback)

Format: Hardback 544 pages
Published: 01/09/2011

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9 Scandilicious Baking (Hardback)

by Signe Johansen

Format: Hardback 224 pages
Published: 05/07/2012

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RRP £25.00

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10 Roast: A Very British Cookbook (Hardback)

by Marcus Verberne

Format: Hardback 320 pages
Published: 07/11/2013

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RRP £25.00

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