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Showing 51-60 of 810 titles

51 Pastry (Hardback)

by Richard Bertinet

Format: Hardback 224 pages
Published: 03/05/2012

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52 Scottish Baking (Hardback)

by Sue Lawrence

Format: Hardback 144 pages
Published: 31/07/2014

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RRP £17.99

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53 Lily Vanilli's Sweet Tooth: Recipes and Tips from a Modern Artisan Bakery (Hardback)

by Lily Jones

Format: Hardback 272 pages
Published: 06/09/2012

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54 The Cake Decorating Bible: Simple Steps to Creating Beautiful Cupcakes, Biscuits, Birthday Cakes and More (Hardback)

by Juliet Sear

Format: Hardback 240 pages
Published: 16/08/2012

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55 80 Cakes from Around the World (Hardback)

by Claire Clark

Format: Hardback 192 pages
Published: 28/08/2014

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56 Great British Puddings (Hardback)

by The Pudding Club

Format: Hardback 224 pages
Published: 27/09/2012

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57 The Baker's Daughter: Timeless recipes from four generations of bakers (Hardback)

by Louise Johncox

Format: Hardback 192 pages
Published: 13/03/2014

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58 Making Bread Together: Step-by-step recipes for fun and simple breads to make with children (Hardback)

by Emmanuel Hadjiandreou

Format: Hardback 144 pages
Published: 15/05/2014

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59 Italian Home Baking: 100 Irresistible Recipes for Bread, Biscuits, Cakes, Pizzas, Pasta and Party Food (Hardback)

by Gino D'Acampo

Format: Hardback 208 pages
Published: 27/10/2011

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60 British Baking (Hardback)

by Oliver Peyton

Format: Hardback 288 pages
Published: 17/03/2011

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