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Showing 1-10 of 17 titles

1 Tapas Revolution (Hardback)

by Omar Alibhoy

Format: Hardback 224 pages
Published: 15/08/2013

10+ in stock

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Reviews (1)

4 out of 5

RRP £20.00

£16.00

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2 The Hummingbird Bakery Cake Days: Recipes to Make Every Day Special (Hardback)

by Tarek Malouf

Format: Hardback 256 pages
Published: 17/03/2011

5+ in stock

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Reviews (8)

4 out of 5

RRP £20.00

£16.00

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3 Pizza Pilgrims: Recipes from the Backstreets of Italy (Hardback)

by Thom Elliot, James Elliot

Format: Hardback 208 pages
Published: 23/05/2013

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Reviews (11)

4 out of 5

RRP £20.00

£16.00

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4 Baking Made Easy (Hardback)

by Lorraine Pascale

Format: Hardback 256 pages
Published: 06/01/2011

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Reviews (23)

4 out of 5

RRP £18.99

£15.19

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5 The Clandestine Cake Club Cookbook (Hardback)

by Lynn Hill

Format: Hardback 256 pages
Published: 14/02/2013

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Reviews (6)

4 out of 5

RRP £20.00

£16.00

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6 John Whaite Bakes: Recipes for Every Day and Every Mood (Hardback)

by John Whaite

Format: Hardback 256 pages
Published: 25/04/2013

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Reviews (3)

4 out of 5

RRP £20.00

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7 Breakfast, Lunch and Tea: The Many Little Meals of Rose Bakery (Hardback)

by Rose Carrarini, Jean Charles Carrarini, Toby Glanville

Format: Hardback 192 pages
Published: 01/01/2006

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Reviews (3)

4 out of 5

RRP £19.95

£15.96

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8 The Icecreamists: Boutique Ice Creams and Other Guilty Pleasures to Make and Enjoy at Home (Hardback)

by Matt O'Connor

Format: Hardback 160 pages
Published: 04/06/2012

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Reviews (2)

4 out of 5

9 Sticky, Chewy, Messy, Gooey: Desserts for the Serious Sweet Tooth (Hardback)

by Jill O'Connor

Format: Hardback 168 pages
Published: 12/09/2007

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Reviews (1)

4 out of 5

10 Good Old-fashioned Puddings (Hardback)

by Sara Paston-Williams

Format: Hardback 160 pages
Published: 17/09/2007

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Reviews (1)

4 out of 5