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Showing 1-10 of 41 titles

1 Patisserie: A Step-by-step Guide to Baking French Pastries at Home (Paperback)

by Murielle Valette

Format: Paperback 272 pages
Published: 17/10/2013

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RRP £14.99

£11.99

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2 Sweet Paris: A Love Affair with Parisian Pastries, Chocolates and Desserts (Hardback)

by Michael Paul

Format: Hardback 160 pages
Published: 01/09/2013

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Reviews (1)

5 out of 5

RRP £14.99

£11.99

You save: £3.00


3 The Nordic Bakery Cookbook (Hardback)

by Miisa Mink

Format: Hardback 144 pages
Published: 08/08/2013

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RRP £14.99

£11.99

You save: £3.00


4 The French Cook - Sauces (Hardback)

by Holly Herrick

Format: Hardback 128 pages
Published: 09/04/2013

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RRP £14.99

£13.09

You save: £1.90


5 Gelato: Italian Ice Creams, Sorbetti, and Granite (Paperback)

by Pamela Sheldon Johns

Format: Paperback 112 pages
Published: 28/04/2008

Not in stock

Usually despatched in 3-5 days


6 The French Cook: Cream Puffs and Eclairs (Hardback)

by Holly Herrick

Format: Hardback 128 pages
Published: 11/11/2013

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7 Norwegian Cakes and Cookies (Hardback)

by Sverre Saetre

Format: Hardback 160 pages
Published: 05/04/2012

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8 Windmills in My Oven: Dutch Baking (Paperback)

by Gaitri Pagrach-Chandra

Format: Paperback 200 pages
Published: 01/06/2001

Not available on Waterstones.com


9 La Patisserie Familiale (Paperback)

Format: Paperback
Published: 03/03/2002

Not in stock

Usually despatched within 7 weeks


10 Salads - Scodella Cookbook Series (Hardback)

by Carla Bardi

Format: Hardback 128 pages
Published: 28/03/2013

Not available on Waterstones.com