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Showing 1-10 of 42 titles

1 Patisserie: A Step-by-step Guide to Baking French Pastries at Home (Paperback)

by Murielle Valette

Format: Paperback 272 pages
Published: 17/10/2013

In stock

Usually despatched within 24 hours

RRP £14.99

£11.99

You save: £3.00


2 Sweet Paris: A Love Affair with Parisian Pastries, Chocolates and Desserts (Hardback)

by Michael Paul

Format: Hardback 160 pages
Published: 01/09/2013

5+ in stock

Usually despatched within 24 hours

Reviews (1)

5 out of 5

RRP £14.99

£11.99

You save: £3.00


3 Low Carb Italian Cooking: With the Love Chef (Hardback)

by Francis Anthony

Format: Hardback 224 pages
Published: 01/10/2003

Not in stock

Usually despatched in 7-10 days


4 Miguel's Tapas (Paperback)

by Miguel Maestre

Format: Paperback 288 pages
Published: 01/05/2014

Not in stock

Usually despatched in 3-5 days


5 Scandinavian Classic Desserts (Hardback)

by Pat Sinclair

Format: Hardback 96 pages
Published: 11/04/2013

Not in stock

Availability uncertain


6 Italian Soup Cookbook (Paperback)

by Joseph J. Famularo

Format: Paperback 256 pages
Published: 24/04/1998

Not in stock

Usually despatched in 2-3 weeks


7 The Nordic Bakery Cookbook (Hardback)

by Miisa Mink

Format: Hardback 144 pages
Published: 08/08/2013

In stock

Usually despatched within 24 hours

RRP £14.99

£11.99

You save: £3.00


8 Italy Dish by Dish: A Comprehensive Guide to Eating in Italy (Paperback)

by Monica Sartoni Cesari, Susan Simon

Format: Paperback 384 pages
Published: 11/03/2011

In stock

Usually despatched within 24 hours


9 Les Desserts De Mon Enfance (Paperback)

by Gaston Lenotre

Format: Paperback
Published: 10/05/2001

Not in stock

Usually despatched within 7 weeks


10 Polish Classic Desserts (Hardback)

by Peter Zeranski, Laura Zeranski

Format: Hardback 96 pages
Published: 01/08/2013

Not in stock

Usually despatched in 2-3 weeks