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Showing 1-10 of 42 titles

1 Patisserie: A Step-by-step Guide to Baking French Pastries at Home (Paperback)

by Murielle Valette

Format: Paperback 272 pages
Published: 17/10/2013

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RRP £14.99

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2 The French Cook: Soups and Stews (Hardback)

by Holly Herrick

Format: Hardback 128 pages
Published: 18/09/2014

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£14.99

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3 The Nordic Bakery Cookbook (Hardback)

by Miisa Mink

Format: Hardback 144 pages
Published: 08/08/2013

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RRP £14.99

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4 Sweet Paris: A Love Affair with Parisian Pastries, Chocolates and Desserts (Hardback)

by Michael Paul

Format: Hardback 160 pages
Published: 01/09/2013

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5 Norwegian Cakes and Cookies (Hardback)

by Sverre Saetre

Format: Hardback 160 pages
Published: 05/04/2012

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£14.99

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6 Tapas: and Other Spanish Plates to Share (Hardback)

Format: Hardback 144 pages
Published: 14/08/2014

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RRP £16.99

£14.89

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8 Ices Italia (Paperback)

by Linda Tubby, Jean Cazals

Format: Paperback 160 pages
Published: 03/03/2011

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RRP £14.99

£14.49

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9 Scandinavian Classic Desserts (Hardback)

by Pat Sinclair

Format: Hardback 96 pages
Published: 11/04/2013

Not available on Waterstones.com


10 Il Fornaio Pasta Deck: 50 Authentic Italian Recipes

by Maurizio Mazzon

Format: Other printed items 50 pages
Published: 02/10/2003

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Usually despatched in 2-3 weeks