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Showing 71-80 of 1055 titles

71 The Whole Cow: Recipes and Lore for Beef and Veal (Hardback)

by Christopher Trotter

Format: Hardback 272 pages
Published: 12/09/2013

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72 Hix Fish Etc: The Ultimate Book for Seafood Lovers (Hardback)

by Mark Hix

Format: Hardback 160 pages
Published: 05/09/2011

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RRP £12.99

£10.39

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73 The Game Cookbook (Hardback)

by Clarissa Dickson Wright, Johnny Scott

Format: Hardback 208 pages
Published: 09/08/2012

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74 Making Fresh Pasta: Delicious Handmade, Homemade Recipes (Hardback)

by Aliza Green

Format: Hardback 176 pages
Published: 01/01/2012

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RRP £14.99

£11.99

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75 The Easy Kitchen: Pasta Sauces: Simple recipes for delicious food every day (Hardback)

by Julia Charles

Format: Hardback 144 pages
Published: 13/03/2014

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76 Nathan Outlaw's British Seafood (Hardback)

by Nathan Outlaw

Format: Hardback 271 pages
Published: 10/05/2012

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Reviews (2)

5 out of 5

RRP £25.00

£18.75

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77 Atul's Curries Of The World (Hardback)

by Atul Kochhar

Format: Hardback 240 pages
Published: 14/03/2013

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RRP £20.00

£16.00

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78 Super Grains and Seeds: Wholesome ways to enjoy super foods every day (Hardback)

by Amy-Ruth Finegold

Format: Hardback 144 pages
Published: 13/02/2014

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RRP £16.99

£12.79

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79 Vegetables from an Italian Garden: Season-by-Season Recipes (Hardback)

by Phaidon, Charlie Nardozzi, Andy Sewell, Dutch Media Uitgevers, Steven Joyce

Format: Hardback 432 pages
Published: 19/04/2011

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RRP £24.95

£19.96

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80 Green & Black's Ultimate Chocolate Recipes: The New Collection (Hardback)

by Micah Carr-Hill

Format: Hardback 208 pages
Published: 14/10/2010

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Reviews (1)

5 out of 5

RRP £16.99

£13.59

You save: £3.40