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Showing 41-50 of 1055 titles

41 Tender: v. 2: A Cook's Guide to the Fruit Garden (Hardback)

by Nigel Slater

Format: Hardback 592 pages
Published: 16/09/2010

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RRP £30.00

£24.00

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42 Leiths Vegetable Bible (Hardback)

by Polly Tyrer

Format: Hardback 576 pages
Published: 02/06/2008

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RRP £30.00

£24.00

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43 The Herb and Flower Cookbook: Plant, Grow and Eat (Hardback)

by Pip McCormac

Format: Hardback 160 pages
Published: 24/04/2014

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RRP £16.99

£13.59

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44 For the Love of Oats: Delicious Recipes for Healthy Breakfasts, Snacks and Drinks Using Oatmeal (Hardback)

by Amy-Ruth Finegold

Format: Hardback 64 pages
Published: 14/08/2014

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45 The River Cottage Meat Book (Hardback)

by Hugh Fearnley-Whittingstall

Format: Hardback 544 pages
Published: 24/05/2004

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Reviews (3)

4 out of 5

RRP £30.00

£24.00

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46 Spice Trip: The Simple Way to Make Food Exciting (Hardback)

by Stevie Parle, Emma Grazette

Format: Hardback 304 pages
Published: 25/10/2012

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RRP £20.00

£16.00

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47 Grains (Hardback)

by Molly Brown, Deirdre Rooney

Format: Hardback 304 pages
Published: 01/02/2014

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RRP £20.00

£16.10

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48 Totally Chocolate: 60 Deliciously Seductive Recipes (Hardback)

by Eric Lanlard

Format: Hardback 128 pages
Published: 01/09/2014

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49 Amazing Grains: From Classic to Contemporary, Wholesome Recipes for Every Day (Hardback)

by Ghillie James

Format: Hardback 256 pages
Published: 20/06/2013

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RRP £25.00

£20.00

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50 Couture Chocolate: A Masterclass in Chocolate (Hardback)

by William Curley

Format: Hardback 224 pages
Published: 01/10/2011

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RRP £30.00

£24.00

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