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Showing 71-80 of 259 titles

71 The P&J Oyster Cookbook (Hardback)

by Kit Wohl, Sunseri Family

Format: Hardback 224 pages
Published: 31/01/2010

Not in stock

Usually despatched in 4-7 days


72 The Joy of Oysters (Paperback)

by Don Quinn

Format: Paperback
Published: 03/09/2014

Not in stock

Usually despatched in 2-3 weeks


73 The Second Magpie Cafe Cook Book: More from the Magpie Cafe (Paperback)

by Ian Robson, Paul Gildroy, Martin Edwards, Richard Abbey, Chris Brierley

Format: Paperback 160 pages
Published: 21/04/2009

In stock

Usually despatched within 24 hours

£14.95

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74 Field Guide to Seafood (Paperback)

by Aliza Green

Format: Paperback 384 pages
Published: 16/02/2007

Not in stock

Usually despatched in 2-3 weeks


75 How to Cook Fish - Cooking in America (Paperback)

by Olive Green

Format: Paperback 540 pages
Published: 08/08/2008

Not in stock

Usually despatched in 2-3 weeks


76 North Atlantic Seafood (Paperback)

by Alan Davidson

Format: Paperback 566 pages
Published: 01/07/2012

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Usually despatched within 24 hours

£20.00

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77 In at the Deep End: Cooking Fish Venice to Tokyo (Paperback)

by Jake Tilson

Format: Paperback 222 pages
Published: 12/04/2011

Not available on Waterstones.com


78 Scottish Seafood (Hardback)

by Catherine Brown

Format: Hardback 256 pages
Published: 20/12/2011

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Usually despatched within 24 hours

RRP £20.00

£17.45

You save: £2.55

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79 Wild Alaskan Seafood: Celebrated Recipes from America's Top Chefs (Paperback)

by James O. Fraioli, Jessica Nicosia-Nadler, John Ash

Format: Paperback 288 pages
Published: 02/04/2013

Not in stock

Usually despatched in 7-10 days


80 Sex, Death and Oysters: A Half-Shell Lover's World Tour (Hardback)

by Robb Walsh

Format: Hardback 267 pages
Published: 19/02/2009

Not in stock

Usually despatched in 2-3 weeks