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Showing 51-60 of 260 titles

51 The Practical Encyclopedia of Fish and Shellfish (Paperback)

by Kate Whiteman

Format: Paperback 256 pages
Published: 19/11/2014

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52 Over the Coals: Fish and Shellfish (Paperback)

by National Fishery Education Center

Format: Paperback 26 pages
Published: 30/11/2011

Not available on Waterstones.com



54 Herring: A Love Story (Hardback)

by Daniel Rozensztroch, Cathie Fidler

Format: Hardback 192 pages
Published: 31/10/2014

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Usually despatched within 24 hours

£30.00

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55 Off the Hook: Rudow's Recipes for Cooking Your Catch (Hardback)

by Lenny Rudow

Format: Hardback 239 pages
Published: 01/01/2010

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56 The Billingsgate Market Cookbook (Hardback)

by C.J. Jackson

Format: Hardback 224 pages
Published: 25/09/2009

Not available on Waterstones.com


57 101 Ways to Prepare Hard Shell Clams (Hardback)

by Herb Errickson

Format: Hardback 108 pages
Published: 24/06/2011

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Usually despatched in 2-3 weeks



59 Sashimi & Sushi: the Art of Japanese Food Made Simple (Hardback)

by Yasuko Fukuoka

Format: Hardback 64 pages
Published: 18/10/2012

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£5.99

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60 How to Cook Fish (Paperback)

by Olive Green

Format: Paperback 256 pages
Published: 01/09/2008

Not available on Waterstones.com