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Showing 61-70 of 214 titles

61 The Whole Hog: Recipes and Lore for Everything But the Oink (Hardback)

by Christopher Trotter, Carol Wilson

Format: Hardback 288 pages
Published: 06/09/2010

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RRP £25.00

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62 Chocolate Bible - Cordon Bleu (Hardback)

by Le Cordon Bleu

Format: Hardback 384 pages
Published: 30/09/2010

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RRP £25.00

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63 Root to Leaf: A Chef Cooks Through the Seasons (Hardback)

by Steven Satterfield

Format: Hardback 496 pages
Published: 09/04/2015

135 days until publication


64 The Hcg Diet Gourmet Cookbook Volume Two (Paperback)

by Tammy Skye

Format: Paperback 182 pages
Published: 01/12/2011

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Usually despatched in 2-3 weeks


65 Melt: A Book of Chocolate (Hardback)

by Louise Nason, Chikako Watanabe

Format: Hardback 192 pages
Published: 24/11/2011

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66 The Seven Deadly Sins of Chocolate (Hardback)

by Laurent Schott, Thomas Delhemmes

Format: Hardback 144 pages
Published: 15/10/2005

Not available on Waterstones.com


67 Great American Beer Cookbook (Hardback)

by Candy Schermerhorn

Format: Hardback 291 pages
Published: 01/12/1993

Not available on Waterstones.com


68 Perfect Vegetables (Hardback)

by Cook's Illustrated Magazine

Format: Hardback 352 pages
Published: 01/07/2005

Publisher may reprint


69 Pure BBQ! (Hardback)

by Steffen Eichhorn, Stefan Marquard, Stephan Otto

Format: Hardback 128 pages
Published: 28/04/2012

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Usually despatched in 1-2 weeks


70 Apple Smatterings (Paperback)

by Doris Bailey

Format: Paperback 176 pages
Published: 10/05/2011

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Usually despatched in 2-3 weeks