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Showing 1-10 of 16 titles

1 Leiths Meat Bible (Paperback)

by Susan Spaull, Max Clark

Format: Paperback 560 pages
Published: 16/08/2012

In stock

Usually despatched within 24 hours

RRP £20.00

£16.00

You save: £4.00


2 John Torode's Chicken and Other Birds (Hardback)

by John Torode

Format: Hardback 256 pages
Published: 04/09/2009

In stock

Usually despatched within 24 hours

RRP £20.00

£16.00

You save: £4.00



4 Five Fat Hens: The Chicken and Egg Cookbook (Hardback)

by Tim Halket

Format: Hardback 324 pages
Published: 30/09/2010

In stock

Usually despatched within 24 hours


5 The Chicken Book: The Definitive Cookbook: Every Chicken Recipe You'll Ever Need (Hardback)

by Catherine Phipps

Format: Hardback 256 pages
Published: 02/07/2015

275 days until publication


6 Poulet (Hardback)

by Cree LeFavour

Format: Hardback 240 pages
Published: 15/10/2011

In stock

Usually despatched within 24 hours

RRP £17.99

£15.29

You save: £2.70


7 Good Old Fashioned Roasts: And Tasty Leftovers (Hardback)

by Laura Mason

Format: Hardback 192 pages
Published: 02/11/2009

In stock

Usually despatched within 24 hours


8 Napoleon's Chicken Marengo: Creating the Myth of the Emperor's Favourite Dish (Hardback)

by Andrew Uffindell

Format: Hardback 288 pages
Published: 15/09/2011

Not in stock

Usually despatched in 7-10 days


9 100 Favourite Ways with Chicken (Paperback)

by Simon Holst, Alison Holst

Format: Paperback 96 pages
Published: 01/11/2010

Not in stock

Usually despatched in 7-10 days


10 101 Things to Do with Rotisserie Chicken (Paperback)

by Madge Baird

Format: Paperback 52 pages
Published: 21/02/2013

Not in stock

Usually despatched in 2-3 weeks