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Showing 1-10 of 12 titles

1 Curry Easy (Hardback)

by Madhur Jaffrey

Format: Hardback 272 pages
Published: 16/09/2010

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RRP £20.00

£16.00

You save: £4.00


2 Sushi at Home: The Beginner's Guide to Perfect, Simple Sushi (Hardback)

by Yuki Gomi

Format: Hardback 176 pages
Published: 27/06/2013

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RRP £18.99

£15.19

You save: £3.80


3 I Love Curry (Hardback)

by Anjum Anand

Format: Hardback 176 pages
Published: 12/06/2010

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RRP £19.99

£15.99

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4 The Jewelled Kitchen: A Stunning Collection of Lebanese, Moroccan and Persian Recipes (Hardback)

by Bethany Kehdy

Format: Hardback 224 pages
Published: 04/07/2013

5+ in stock

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RRP £20.00

£16.00

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5 The World's Best Asian Noodle Recipes: 125 Great Recipes from Top Chefs (Hardback)

by Kirsten Hall, Ian Chalermkittichia, Ian Kittichai

Format: Hardback 288 pages
Published: 15/10/2013

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RRP £18.99

£15.19

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6 Seafood of South-East Asia (Paperback)

by Alan Davidson

Format: Paperback 368 pages
Published: 01/05/2003

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7 Onigiri (Paperback)

by Inada Sanae

Format: Paperback 144 pages
Published: 16/04/2012

Not in stock

Usually despatched in 4-7 days


8 Green Gold: The Story of Lebanese Olive Oil (Hardback)

by Sabina Mahfoud, Roger Moukarzel, Kamal Mouzawak, Mary Elizabeth Sabieh

Format: Hardback 164 pages
Published: 01/02/2007

Not in stock

Usually despatched in 4-7 days


9 The Spice Trail (Hardback)

by Sandeep Chatterjee

Format: Hardback
Published: 23/10/1995

Not available on Waterstones.com


10 The New Curry Bible (Hardback)

by Pat Chapman

Format: Hardback 208 pages
Published: 31/03/2004

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RRP £19.99

£15.99

You save: £4.00