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Showing 1-10 of 13 titles

1 Curry Easy (Hardback)

by Madhur Jaffrey

Format: Hardback 272 pages
Published: 16/09/2010

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Usually despatched within 24 hours

Reviews (4)

5 out of 5

RRP £20.00

£16.00

You save: £4.00


2 Sushi at Home: The Beginner's Guide to Perfect, Simple Sushi (Hardback)

by Yuki Gomi

Format: Hardback 176 pages
Published: 27/06/2013

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RRP £18.99

£15.19

You save: £3.80


3 The Jewelled Kitchen: A Stunning Collection of Lebanese, Moroccan and Persian Recipes (Hardback)

by Bethany Kehdy

Format: Hardback 224 pages
Published: 04/07/2013

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RRP £20.00

£16.00

You save: £4.00


4 I Love Curry (Hardback)

by Anjum Anand

Format: Hardback 176 pages
Published: 12/06/2010

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RRP £19.99

£15.99

You save: £4.00


5 Classic Asian Rice (Paperback)

by Lee Geok Boi

Format: Paperback 200 pages
Published: 15/06/2011

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6 Fish and Fish Dishes of Laos (Paperback)

by Alan Davidson, Soun Vannithone

Format: Paperback 185 pages
Published: 01/10/1999

Not available on Waterstones.com


7 Seafood of South-East Asia (Paperback)

by Alan Davidson

Format: Paperback 368 pages
Published: 01/05/2003

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8 The Spice Trail (Hardback)

by Sandeep Chatterjee

Format: Hardback
Published: 23/10/1995

Not available on Waterstones.com


9 Onigiri (Paperback)

by Inada Sanae

Format: Paperback 144 pages
Published: 16/04/2012

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Usually despatched in 4-7 days


10 Burst of Flavour: The Fine Art of Cooking with Spices (Paperback)

by Kusuma Cooray

Format: Paperback 268 pages
Published: 01/04/2001

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Usually despatched in 2-3 weeks