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Showing 1-10 of 50 titles

1 Spice at Home (Hardback)

by Vivek Singh

Format: Hardback 240 pages
Published: 09/10/2014

10+ in stock

Usually despatched within 24 hours

RRP £25.00

£20.10

You save: £4.90

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2 Nathan Outlaw's British Seafood (Hardback)

by Nathan Outlaw

Format: Hardback 271 pages
Published: 10/05/2012

10+ in stock

Usually despatched within 24 hours

RRP £25.00

£18.75

You save: £6.25

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3 The Macsween Haggis Bible (Paperback)

by Jo Macsween, Bob Dewar

Format: Paperback 112 pages
Published: 12/12/2012

5+ in stock

Usually despatched within 24 hours

£4.99

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4 The Little Hasting Fish Cook Book: Book 3 (Paperback)

by Sally Walton

Format: Paperback 124 pages
Published: 30/11/2014

May be available in some of our shops


5 From Pot to Plate: The Norfolk Crab and Lobster Cookbook (Paperback)

by Elliott Bloomfield, John Lee

Format: Paperback 64 pages
Published: 15/05/2013

May be available in some of our shops


6 The River Cottage Fish Book (Hardback)

by Hugh Fearnley-Whittingstall, Nick Fisher

Format: Hardback 608 pages
Published: 22/11/2012

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RRP £35.00

£28.00

You save: £7.00

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7 Hastings & Rye Fish Cookbook: Book 2 (Paperback)

by Sally Suzanne Walton, Debi Angel, Stewart Charles Walton

Format: Paperback 84 pages
Published: 30/11/2011

May be available in some of our shops


8 Scottish Fish Recipes (Paperback)

by Johanna Mathie

Format: Paperback 48 pages
Published: 01/06/2001

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RRP £1.60

£1.50

You save: £0.10

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9 Spices, Salt and Aromatics in the English Kitchen (Hardback)

by Elizabeth David

Format: Hardback 280 pages
Published: 31/10/2000

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RRP £12.99

£11.04

You save: £1.95

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10 Scottish Seafood (Hardback)

by Catherine Brown

Format: Hardback 256 pages
Published: 20/12/2011

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RRP £20.00

£17.45

You save: £2.55

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