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1 Spices, Salt and Aromatics in the English Kitchen (Hardback)

by Elizabeth David

Format: Hardback 280 pages
Published: 31/10/2000

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RRP £12.99

£10.59

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2 English Bread and Yeast Cookery (Hardback)

by Elizabeth David

Format: Hardback 624 pages
Published: 30/09/2010

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RRP £14.99

£12.29

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3 English Bread and Yeast Cookery (Paperback)

by Elizabeth David, Wendy Jones

Format: Paperback 624 pages
Published: 26/04/2001

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RRP £16.99

£13.59

You save: £3.40