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1 Scottish Cookery (Paperback)

by Catherine Brown

Format: Paperback 496 pages
Published: 17/06/2013

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RRP £12.99

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2 Broths to Bannocks: Cooking in Scotland 1690 to the Present Day (Paperback)

by Catherine Brown, Martin Knowelden

Format: Paperback 288 pages
Published: 16/07/2010

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3 Maw Broon's But An' Ben and Maw Broon's Cooking with Bairns Giftpack (Hardback)

by Maw Broon, Catherine Brown

Format: Hardback 400 pages
Published: 01/08/2011

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RRP £14.99

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4 A Year in a Scots Kitchen (Paperback)

by Catherine Brown

Format: Paperback 209 pages
Published: 01/06/1998

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