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Showing 41-50 of 227 titles

41 The Whisky River: The Distilleries of Speyside (Paperback)

by Robin Laing, Bob Dewar

Format: Paperback 208 pages
Published: 01/05/2012

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£12.99

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42 Chef! 20 Great British Chefs, 100 Great British Recipes: 20 Great British Chefs 100 Great British Recipes (Paperback)

by James Winter, James Bulmer

Format: Paperback 256 pages
Published: 01/10/2010

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£14.99

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43 A Cook's Tour of Scotland (Paperback)

by Sue Lawrence

Format: Paperback 224 pages
Published: 06/03/2008

Not available on Waterstones.com


44 Island Kitchen: A Book of Seasonal Cookery from the Channel Islands (Paperback)

by Marguerite Paul

Format: Paperback 190 pages
Published: 31/10/2003

Not in stock

Usually despatched in 7-10 days


45 A Taste of the Isle of Man: Family Recipes Celebrating Manx Produce (Paperback)

by Friends Of Laxey School

Format: Paperback 88 pages
Published: 01/10/2008

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Usually despatched in 2-3 weeks


46 Jammet's of Dublin: 1901-67 (Paperback)

by Alison Maxwell, Shay Harpur

Format: Paperback 256 pages
Published: 02/12/2011

Not available on Waterstones.com


47 Grape Britain: A Tour of Britain's Vineyards (Paperback)

by David Harvey

Format: Paperback 160 pages
Published: 09/05/2008

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Usually despatched in 4-7 days


48 Favourite Recipes from Furain: Recipes from an Aberdeen Guest House (Paperback)

by Marilene Reid

Format: Paperback 224 pages
Published: 26/09/2011

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Usually despatched in 7-10 days


49 The Island Whisky Trail: An Illustrated Guide to the Hebridean Whisky Distilleries (Paperback)

by Neil Wilson

Format: Paperback 160 pages
Published: 29/09/2003

Not in stock
Reprinting, out of stock at publisher


50 Paul & Jeanne Rankin's New Irish Cookery (Paperback)

by Paul Rankin, Jeanne Rankin

Format: Paperback 240 pages
Published: 17/02/2005

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Usually despatched in 3-5 days