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Showing 1-10 of 29 titles

1 Pier (Hardback)

by Greg Doyle, Grant King, Katrina Kanetani

Format: Hardback 280 pages
Published: 01/11/2007

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RRP £35.00

£28.00

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2 Celebrating New Zealand Wine (Hardback)

by Joelle Thomson, Andrew Charles Coffey

Format: Hardback 160 pages
Published: 01/10/2004

Not available on Waterstones.com


3 The Australian Wine Encyclopedia (Hardback)

by James Halliday

Format: Hardback 352 pages
Published: 01/08/2009

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£25.00

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4 Jane Hunter: Growing a Legacy (Hardback)

by Tessa Anderson

Format: Hardback 320 pages
Published: 01/11/2008

Not available on Waterstones.com


5 Byron: Cooking and Eating (Hardback)

by Steven Snow

Format: Hardback 256 pages
Published: 29/08/2008

Not available on Waterstones.com


6 Australian Wine Vintages: Gold Book (Hardback)

by Robin Bradley

Format: Hardback 430 pages
Published: 01/09/2006

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£10.00

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7 The Landscape of New Zealand Wine (Hardback)

by Kevin Judd, Bob Campbell

Format: Hardback 208 pages
Published: 01/09/2009

Not available on Waterstones.com


8 Australia: New Food from the New World (Hardback)

by Gilly Smith

Format: Hardback 224 pages
Published: 29/10/1998

Not available on Waterstones.com


9 365 Country Women's Association Favourites (Hardback)

by Country Women's Association

Format: Hardback 288 pages
Published: 01/01/2015

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Usually despatched in 3-5 days


10 Thin Skins: Why the French Hate Australian Wine (Hardback)

by Campbell Mattinson

Format: Hardback 416 pages
Published: 08/12/2011

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Usually despatched in 4-7 days