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Showing 1-10 of 36 titles


2 Quaff 2006: The Best 400 wines in Australia (Paperback)

by Max Allen, Peter Forrestal

Format: Paperback 256 pages
Published: 01/10/2005

Not available on Waterstones.com


3 The Modern Cook (Paperback)

by Ray McVinnie, Kieran Scott

Format: Paperback 160 pages
Published: 01/10/2001

Not available on Waterstones.com


4 Extra Virgin: Australian Companion to Olives and Olive Oil (Paperback)

by Karen Reichelt, Michael Burr

Format: Paperback 156 pages
Published: 15/07/1997

Not available on Waterstones.com


5 Penguin Good Australian Wine Guide (Paperback)

by Nicholas Stock

Format: Paperback 464 pages
Published: 28/05/2009

Not available on Waterstones.com


6 The Haigh's Book of Chocolate (Paperback)

by Mick Bradley, Catherine Kerry

Format: Paperback 144 pages
Published: 30/11/2004

Not available on Waterstones.com


7 Coast: Seaside Recipes from Australia's Leading Chefs (Paperback)

by Kendall Hill

Format: Paperback 192 pages
Published: 27/10/2003

Not available on Waterstones.com


8 An Introduction to Australian Wine (Paperback)

by James Halliday

Format: Paperback 131 pages
Published: 05/08/1996

Not available on Waterstones.com


9 The Great Aussie Barbie Cookbook (Paperback)

by Kim Terakes

Format: Paperback 176 pages
Published: 29/10/2007

Not available on Waterstones.com

Reviews (1)

5 out of 5

10 A Guide to Touring the Wine Regions of Western Australia (Paperback)

by Duncan Gardner, Julie Williamson

Format: Paperback 220 pages
Published: 31/10/2001

Not in stock

Availability uncertain