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Showing 1-10 of 23 titles

1 Outback: Recipes and Stories from the Campfire (Hardback)

by Andrew Dwyer

Format: Hardback 240 pages
Published: 01/10/2007

Not in stock

Usually despatched in 2-3 weeks


2 The Future Makers: Australian Wines for the 21st Century (Hardback)

by Max Allen

Format: Hardback 264 pages
Published: 01/10/2010

In stock

Usually despatched within 24 hours

£30.00

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3 The Landscape of New Zealand Wine (Hardback)

by Kevin Judd, Bob Campbell

Format: Hardback 208 pages
Published: 01/09/2009

Not available on Waterstones.com


4 Peter Gordon Everyday (Paperback)

by Peter Gordon

Format: Paperback 288 pages
Published: 05/10/2012

Not in stock

Usually despatched in 3-5 days


5 Wine Atlas of New Zealand (Hardback)

by Michael Cooper, John (John Bryan) McDermott

Format: Hardback 408 pages
Published: 09/10/2008

Not in stock

Availability uncertain


6 Marlborough Wine: Stories from New Zealand's Premier Wine Region (Paperback)

by Hazel Kirkham, Frank Gasteiger

Format: Paperback 136 pages
Published: 01/11/2008

Not available on Waterstones.com


7 Wine from the Hills: Australia's Pyrenees Region (Paperback)

by David Dunstan

Format: Paperback 203 pages
Published: 31/12/2001

Not in stock

Usually despatched in 7-10 days


8 First, Catch Your Weka: A Story of New Zealand Cooking (Paperback)

by David Veart

Format: Paperback 336 pages
Published: 01/01/2008

Not in stock

Usually despatched in 2-3 weeks

RRP £37.50

£35.50

You save: £2.00


9 Outback Cooking: Recipes and Stories from the Campfire (Paperback)

by Andrew Dwyer

Format: Paperback 272 pages
Published: 01/09/2008

Not in stock

Usually despatched in 2-3 weeks


10 Pier (Hardback)

by Greg Doyle, Grant King, Katrina Kanetani

Format: Hardback 280 pages
Published: 01/11/2007

In stock

Usually despatched within 24 hours

RRP £35.00

£28.00

You save: £7.00

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