Browse results

Showing 1-10 of 20 titles

1 Dim Sum: Dumplings, Parcels and Other Delectable Chinese Snacks in 25 Authentic Recipes (Hardback)

by Terry Tan

Format: Hardback 64 pages
Published: 09/05/2014

Not available on Waterstones.com


2 Mandarin Food and Cooking: 75 Regional Recipes from Beijing and Northern China (Hardback)

by Terry Tan

Format: Hardback 160 pages
Published: 31/10/2013

Not in stock

Availability uncertain



4 Food & Cooking of Shanghai & East China (Hardback)

by Terry Tan

Format: Hardback 160 pages
Published: 01/12/2012

In stock

Usually despatched within 24 hours

£14.99

Add to basket

5 Regional Cooking of China: 300 Recipes from the North, South, East and West (Paperback)

by Terry Tan

Format: Paperback 640 pages
Published: 09/05/2014

Not available on Waterstones.com




8 Singapore Cooking: Fabulous Recipes from Asia's Food Capital (Hardback)

by Terry Tan, Christopher Tan

Format: Hardback 128 pages
Published: 01/10/2009

Not in stock

Usually despatched in 2-3 weeks


9 Oriental Cookery (Hardback)

by Kenneth Lo, Terry Tan

Format: Hardback 144 pages
Published: 30/01/1996

Not available on Waterstones.com


10 Real Thai Food (Paperback)

by Terry Tan

Format: Paperback 160 pages
Published: 28/09/2004

Not in stock

Usually despatched in 2-3 weeks