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Showing 1-10 of 22 titles

1 Dim Sum: Dumplings, Parcels and Other Delectable Chinese Snacks in 25 Authentic Recipes (Hardback)

by Terry Tan

Format: Hardback 64 pages
Published: 09/05/2014

Not available on Waterstones.com


2 Regional Cooking of China: 300 Recipes from the North, South, East and West (Paperback)

by Terry Tan

Format: Paperback 640 pages
Published: 09/05/2014

Not available on Waterstones.com



4 The Thai Table: A Celebration of Culinary Treasures (Paperback)

by Terry Tan

Format: Paperback 200 pages
Published: 01/09/2008

Not in stock

Usually despatched in 4-7 days


5 The Food and Cooking of Sichuan and West China (Hardback)

by Terry Tan

Format: Hardback 128 pages
Published: 15/11/2011

Not in stock

Usually despatched in 2-3 weeks



7 The Cooking of Indonesia and the Philippines (Paperback)

by Ghillie Basan, Vilma Laus, Terry Tan

Format: Paperback 256 pages
Published: 26/06/2014

Not in stock

Usually despatched in 2-3 weeks


8 Real Thai Food (Paperback)

by Terry Tan

Format: Paperback 160 pages
Published: 28/09/2004

Not in stock

Usually despatched in 2-3 weeks



10 Asian Herbal Soups & One-Pot Meals (Paperback)

by Terry Tan

Format: Paperback 148 pages
Published: 15/03/2015

86 days until publication