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1 Kitchen Confidential (Paperback)

by Anthony Bourdain

Format: Paperback 320 pages
Published: 03/02/2001

10+ in stock

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Reviews (9)

4 out of 5

RRP £8.99

£7.19

You save: £1.80


2 Caribbean Cookery Secrets: How to Cook 100 of the Most Popular West Indian, Cajun and Creole Dishes (Paperback)

by David Daley, Gwendolyn Daley

Format: Paperback 208 pages
Published: 16/05/2013

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3 200 Mexican Dishes: Hamlyn All Colour Cookery - Hamlyn All Colour Cookbook (Paperback)

by Emma Lewis

Format: Paperback 240 pages
Published: 07/04/2014

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4 Essential Cuisines of Mexico: Revised and Updated Throughout, with More Than 30 New Recipes (Paperback)

by Diana Kennedy

Format: Paperback 544 pages
Published: 01/12/2009

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RRP £17.99

£14.39

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5 Caribbean Food Made Easy (Paperback)

by Levi Roots

Format: Paperback 192 pages
Published: 12/08/2013

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RRP £12.99

£10.39

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6 Creole (Paperback)

by Babette de Rozieres, Nicola Young

Format: Paperback 360 pages
Published: 17/04/2010

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7 This is Brazil: Home-Style Recipes and Street Food (Paperback)

by Shelley Hepworth, Fernanda de Paula

Format: Paperback 208 pages
Published: 01/05/2014

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RRP £16.99

£13.59

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8 Dirt Candy: a Cookbook: Flavor-forward Food from the Upstart New York City Vegetarian Restaurant (Paperback)

by Ryan Dunlavey, Amanda Cohen

Format: Paperback 224 pages
Published: 20/09/2012

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RRP £15.99

£12.79

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9 Eat Caribbean: The Best of Caribbean Cookery (Paperback)

by Virginia Burke

Format: Paperback 240 pages
Published: 28/02/2005

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RRP £14.99

£13.49

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10 Diners, Drive-Ins and Dives: An All-American Road Trip ...with Recipes! (Paperback)

by Guy Fieri, Ann Volkwein

Format: Paperback 256 pages
Published: 09/01/2009

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RRP £12.99

£10.39

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