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1 Kitchen Confidential (Paperback)

by Anthony Bourdain

Format: Paperback 320 pages
Published: 03/02/2001

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RRP £8.99

£7.19

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2 Diners, Drive-Ins and Dives: An All-American Road Trip ...with Recipes! (Paperback)

by Guy Fieri, Ann Volkwein

Format: Paperback 256 pages
Published: 09/01/2009

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RRP £12.99

£10.39

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3 Caribbean Food Made Easy (Paperback)

by Levi Roots

Format: Paperback 192 pages
Published: 12/08/2013

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RRP £12.99

£10.39

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4 200 Mexican Dishes: Hamlyn All Colour Cookery - Hamlyn All Colour Cookbook (Paperback)

by Emma Lewis

Format: Paperback 240 pages
Published: 07/04/2014

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5 Essential Cuisines of Mexico: Revised and Updated Throughout, with More Than 30 New Recipes (Paperback)

by Diana Kennedy

Format: Paperback 544 pages
Published: 01/12/2009

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RRP £17.99

£14.39

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6 New York Street Food (Paperback)

by Jacqueline Goossens, Tom Vandenberghe, Luk Thys

Format: Paperback 256 pages
Published: 25/09/2013

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RRP £25.00

£22.70

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7 Eat Caribbean: The Best of Caribbean Cookery (Paperback)

by Virginia Burke

Format: Paperback 240 pages
Published: 28/02/2005

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RRP £14.99

£13.49

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8 Memories of a Cuban Kitchen: More Than 200 Classic Recipes (Paperback)

by Joan Schwartz, Mary U. Randelman

Format: Paperback 352 pages
Published: 25/04/1996

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9 The Big New York Sandwich Book: 99 Delicious Creations from the City's Greatest Restaurants and Chefs (Paperback)

by Sara Reistad-Long, Jean Tang

Format: Paperback 272 pages
Published: 21/04/2011

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10 Caribbean Cookery Secrets: How to Cook 100 of the Most Popular West Indian, Cajun and Creole Dishes (Paperback)

by David Daley, Gwendolyn Daley

Format: Paperback 208 pages
Published: 16/05/2013

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