Browse results

Showing 81-90 of 1826 titles

81 Eating the Landscape: American Indian Stories of Food, Identity, and Resilience (Paperback)

by Enrique Salmon

Format: Paperback 160 pages
Published: 15/03/2012

Not in stock

Usually despatched in 2-3 weeks


82 Dulce (Hardback)

by Museum of New Mexico Foundation

Format: Hardback 184 pages
Published: 01/12/2008

Not available on Waterstones.com



84 Jewish-American Kitchen (Hardback)

by Raymond Sokolov, Susan R. Friedland

Format: Hardback 192 pages
Published: 01/11/1989

Not available on Waterstones.com


85 The Migrant's Table: Meals and Memories in Bengali-American Households (Paperback)

by Krishnendu Ray

Format: Paperback 256 pages
Published: 10/09/2004

Not in stock

Usually despatched within 7 weeks


86 The American Ethnic Cookbook for Students - Cookbooks for Students (Paperback)

by Mark H. Zanger

Format: Paperback 288 pages
Published: 30/01/2001

Not in stock

Usually despatched within 7 weeks


87 Flora's: Peruvian Recipes - Beginners S. (Paperback)

by Flor Deliot

Format: Paperback 40 pages
Published: 04/03/2006

Not in stock

Availability uncertain


88 Forklore: Recipes and Tales from an American Bistro (Hardback)

by Ellen Yin

Format: Hardback 288 pages
Published: 25/10/2007

Not in stock

Usually despatched in 4-7 days


89 The Tammy Wynette Southern Cookbook (Hardback)

by Tammy Wynette

Format: Hardback 224 pages
Published: 01/12/1990

Not in stock

Usually despatched in 2-3 weeks


90 Deer Hunting in Paris: A Memoir of God, Guns, and Game Meat (Paperback)

by Paula Young Lee

Format: Paperback 360 pages
Published: 25/04/2013

Not available on Waterstones.com