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Showing 51-60 of 1940 titles

51 Dad's Favorite Recipes from A-Z (Hardback)

by John Williams

Format: Hardback 116 pages
Published: 15/01/2010

Not in stock

Usually despatched in 2-3 weeks


52 Rustic Joyful Food: My Heart's Table (Hardback)

by Danielle Kartes, Jeff Hobson, Michael Kartes

Format: Hardback 306 pages
Published: 05/08/2014

Not in stock

Usually despatched in 2-3 weeks


53 Campbell's Fabulous One-Dish Meals (Hardback)

Format: Hardback 96 pages
Published: 31/12/1993

Not available on Waterstones.com


54 The Sobo Cookbook: Recipes from the Tofino Restaurant at the End of the Canadian Road (Paperback)

by Lisa Ahier, Andrew Morrison

Format: Paperback 274 pages
Published: 15/05/2014

Not in stock

Usually despatched in 3-5 days


55 Mexican Cooking (Paperback)

by Tarla Dalal

Format: Paperback 80 pages
Published: 22/09/1997

Not in stock

Usually despatched in 2-3 weeks


56 The Norske Nook Book of Pies and Other Recipes (Hardback)

by Jerry Bechard, Cindee Borton-Parker

Format: Hardback 250 pages
Published: 30/04/2015

94 days until publication


57 Garlic Capital of the World: Gilroy, Garlic, and the Making of a Festive Foodscape (Paperback)

by Pauline Adema

Format: Paperback 196 pages
Published: 05/01/2009

Not in stock

Usually despatched in 2-3 weeks


58 How Italian Food Conquered the World (Hardback)

by John F. Mariani

Format: Hardback 288 pages
Published: 10/03/2011

Not in stock

Usually despatched in 3-5 days


59 Food in the USA: A Reader (Hardback)

by Carole Counihan

Format: Hardback 400 pages
Published: 12/09/2002

Not in stock

Usually despatched in 1-2 weeks