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Showing 41-50 of 1808 titles

41 Southern Cooking (Hardback)

by S.R. Dull, Damon Lee Fowler

Format: Hardback 400 pages
Published: 15/09/2006

Not in stock

Usually despatched in 2-3 weeks


42 The Border Cookbook: Authentic Home Cooking of the American Southwest and Northern Mexico (Hardback)

by Cheryl Alters Jamison, Bill Jamison

Format: Hardback 500 pages
Published: 10/01/1995

Not in stock

Usually despatched in 2-3 weeks


43 Measurements for Cooking: An American Cook's Search for Clarity

by Delora Jones

Format: Other book format 284 pages
Published: 15/12/2011

Not in stock

Usually despatched in 7-10 days


44 How America Eats: A Social History of U.S. Food and Culture - American Ways Series (Paperback)

by Jennifer Jensen Wallach

Format: Paperback 258 pages
Published: 14/03/2014

Not in stock

Usually despatched in 7-10 days


45 Arnaud's Restaurant Cookbook (Hardback)

by Us Games Sys.

Format: Hardback 224 pages
Published: 01/04/2005

Not in stock

Usually despatched in 4-7 days


46 The Early American Table: Food and Society in the New World (Hardback)

by Trudy Eden

Format: Hardback 203 pages
Published: 26/02/2008

Not in stock

Usually despatched in 2-3 weeks


47 New West Cuisine: Fresh Recipes from the Rocky Mountains (Hardback)

by Chase Reynolds Ewald, Amy Jo Sheppard

Format: Hardback 224 pages
Published: 28/09/2008

Not available on Waterstones.com


48 Classic recipes of Brazil: Traditional Food and Cooking in 25 Authentic Dishes (Paperback)

by Fernando Farah

Format: Paperback 64 pages
Published: 31/07/2014

5+ in stock

Usually despatched within 24 hours


49 Penin Guide: Top Wines from Argentina, Chile, Spain and Mexico: 2013-14 (Paperback)

by John Mullen Connelly

Format: Paperback 527 pages
Published: 25/09/2013

Not in stock

Usually despatched in 7-10 days


50 Ricky Lauren the Hamptons Food, Family and History (Hardback)

by Ricky Lauren

Format: Hardback 256 pages
Published: 26/04/2012

In stock

Usually despatched within 24 hours

RRP £24.99

£24.29

You save: £0.70