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Showing 1-10 of 258 titles

1 Mexico: The Cookbook (Hardback)

by Margarita Carrillo Arronte, Fiamma Piacentini-Huff, Anne Heining

Format: Hardback 704 pages
Published: 27/10/2014

10+ in stock

Usually despatched within 24 hours

RRP £29.95

£23.99

You save: £5.96


2 Johnny Harris Restaurant Cookbook (Hardback)

by Julie Lowenthal, Mary Britton Senseney

Format: Hardback 208 pages
Published: 28/11/2014

Not in stock

Usually despatched in 4-7 days


3 Ceviche: Peruvian Kitchen (Hardback)

by Martin Morales

Format: Hardback 256 pages
Published: 04/07/2013

10+ in stock

Usually despatched within 24 hours

RRP £30.00

£24.00

You save: £6.00


4 Brazilian Food (Hardback)

by Thiago Castanho, Luciana Bianchi

Format: Hardback 256 pages
Published: 05/05/2014

10+ in stock

Usually despatched within 24 hours

RRP £30.00

£24.00

You save: £6.00


5 New York Street Food (Paperback)

by Jacqueline Goossens, Tom Vandenberghe, Luk Thys

Format: Paperback 256 pages
Published: 25/09/2013

5+ in stock

Usually despatched within 24 hours

RRP £25.00

£22.70

You save: £2.30


6 Jamie's America (Hardback)

by Jamie Oliver

Format: Hardback 360 pages
Published: 03/09/2009

In stock

Usually despatched within 24 hours

RRP £26.00

£20.80

You save: £5.20


7 Brazil: A Culinary Journey (Hardback)

by Cherie Y. Hamilton

Format: Hardback 205 pages
Published: 01/05/2005

Not in stock

Usually despatched in 1-2 weeks


8 Latin Grilling: Recipes to Share, from Argentine Asado to Yucatecan Barbecue and More (Paperback)

by Lourdes Castro

Format: Paperback 176 pages
Published: 26/04/2011

Not in stock

Usually despatched in 3-5 days


9 Delicias de La Cocina Peruana (Hardback)

by Mariana Granda

Format: Hardback 214 pages
Published: 22/07/2011

Not in stock

Usually despatched in 2-3 weeks


10 Nathalie Dupree's Southern Memories: Recipes and Reminiscences (Paperback)

by Tom Eckerle, Nathalie Dupree

Format: Paperback 224 pages
Published: 30/04/2004

Not in stock

Usually despatched in 2-3 weeks