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Showing 61-70 of 195 titles

62 Make Your Own Liqueurs (Hardback)

by J. Dickson

Format: Hardback 80 pages
Published: 08/01/1991

Not available on

63 Modern Moroccan: Ancient Traditions Contemporary Cooking (Paperback)

by Ghillie Basan

Format: Paperback 160 pages
Published: 04/10/2011

Publisher may reprint

65 Quintessentially Efik Recipes: Foods of Nigeria (Hardback)

by Nky Iweka

Format: Hardback 100 pages
Published: 29/04/2014

Not in stock

Availability uncertain

66 African Snacks with a Twist (Paperback)

by Manjase Banda

Format: Paperback 104 pages
Published: 28/02/2007

May be available in some of our shops

67 The Imperial African Cookery Book: Recipes from English-speaking Africa (Paperback)

by Will Sellick

Format: Paperback 442 pages
Published: 01/07/2010

Not in stock

Usually despatched in 7-10 days

68 African Dishes (Paperback)

Format: Paperback 142 pages
Published: 31/07/2003

Not in stock

Usually despatched in 2-3 weeks

69 Tagine: Spicy Stews from Morocco: Spicy Stews from Morocco

by Ghillie Basan

Format: Other book format 122 pages
Published: 01/03/2014

Not available on

70 The Gambian Cookbook: Recipes from the Smiling Coast (Paperback)

by Michele Daryanani, Shakhil Shah, Nadia Dal Conte

Format: Paperback 168 pages
Published: 01/12/2011

Not in stock

Usually despatched in 7-10 days