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Showing 21-23 of 23 titles

21 Medieval Arab Cookery (Hardback)

by Maxime Rodinson, A. J. Arberry, Charles Perry

Format: Hardback 524 pages
Published: 01/12/1998

Not in stock

Usually despatched in 7-10 days


22 The Art of Moroccan Cooking (Hardback)

Format: Hardback 188 pages
Published: 19/06/2014

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Usually despatched in 4-7 days

RRP £34.95

£29.95

You save: £5.00


23 Wine Visionaries: The People Behind South African Wines (Hardback)

by Gerard de Villiers, Thomas Ernst, Alain Proust

Format: Hardback 160 pages
Published: 27/03/2013

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Usually despatched in 7-10 days