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Showing 1-10 of 41 titles

1 The Food of Morocco (Paperback)

Format: Paperback 296 pages
Published: 01/06/2008

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RRP £18.99

£15.19

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2 John Platter South African Wine Guide 2015 (Hardback)

by Philip van Zyl

Format: Hardback
Published: 27/10/2014

Not available on Waterstones.com


3 The Pharaoh's Kitchen: Recipes from Ancient Egypt's Enduring Food Traditions (Paperback)

by Magda Mehdawy, Amr Hussein

Format: Paperback 240 pages
Published: 15/07/2010

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4 Mma Ramotswe's Cookbook (Hardback)

by Stuart Brown, Mats Ogren Wanger, Alexander McCall Smith

Format: Hardback 144 pages
Published: 01/11/2009

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£18.99

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5 Nile Style: Egyptian Cuisine & Culture (Paperback)

by Amy Riolo

Format: Paperback 240 pages
Published: 01/07/2013

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£15.99

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6 Good Food from Morocco (Hardback)

by Paula Wolfert

Format: Hardback 224 pages
Published: 18/05/1989

Not available on Waterstones.com


7 Jardine (Paperback)

by George Jardine

Format: Paperback 208 pages
Published: 01/10/2014

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8 A Month in Marrakesh: A Food Journey to the Heart of Morocco (Paperback)

by Andy Harris, David Loftus

Format: Paperback 320 pages
Published: 01/09/2012

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9 Jikoni Magic (Paperback)

by Susan Kamau

Format: Paperback 74 pages
Published: 01/12/2006

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10 John Platters South African Wine Guide 2013 2013 (Hardback)

by Philip van Zyl

Format: Hardback
Published: 01/12/2012

Not available on Waterstones.com