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Showing 1-10 of 55 titles

1 Tagines and Couscous: Delicious Recipes for Moroccan One-pot Cooking (Hardback)

by Ghillie Basan

Format: Hardback 144 pages
Published: 11/03/2010

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2 Vegetarian Tagines & Cous Cous (Hardback)

by Ghillie Basan

Format: Hardback 144 pages
Published: 10/10/2013

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RRP £16.99

£13.59

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3 World Kitchen - Morocco (Paperback)

Format: Paperback 256 pages
Published: 01/03/2010

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4 Flavours of Morocco: Tagines and Other Delicious Recipes from North Africa (Hardback)

by Ghillie Basan

Format: Hardback 160 pages
Published: 01/02/2011

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5 Easicook Nigerian Dishes: A Compilation of Over 120 Recipes (Paperback)

by Laurette Chukelu

Format: Paperback 150 pages
Published: 01/10/2011

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6 Culinary Adventures in Marrakech (Paperback)

by Peta Mathias

Format: Paperback 288 pages
Published: 02/08/2010

Not available on Waterstones.com


7 Cooking the West African Way - Easy menu cookbooks (Hardback)

by Bertha Vining Montgomery, Constance Nabwire

Format: Hardback 72 pages
Published: 01/07/2002

Not available on Waterstones.com


8 The South Africa Wine Companion (Paperback)

by Pamela Vandyke Price

Format: Paperback 176 pages
Published: 01/11/1998

Not available on Waterstones.com


9 The Ghana Cookery Book (Paperback)

by British Red Cross Society

Format: Paperback 328 pages
Published: 01/07/2007

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Usually despatched in 7-10 days


10 A Taste of Kenyan Cooking (Paperback)

by Adil Karimbux, Dorothy Migadde

Format: Paperback 130 pages
Published: 01/01/1998

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Usually despatched in 7-10 days