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1 Jamie's Italy (Paperback)

by Jamie Oliver

Format: Paperback 336 pages
Published: 28/01/2010

10+ in stock

Usually despatched within 24 hours

Reviews (2)

4 out of 5

RRP £16.99

£11.89

You save: £5.10


2 Le Petit Paris: French Finger Food (Hardback)

by Nathalie Benezet

Format: Hardback 104 pages
Published: 09/09/2013

5+ in stock

Usually despatched within 24 hours

Reviews (8)

4 out of 5

RRP £12.99

£11.69

You save: £1.30


3 Snowflakes and Schnapps (Paperback)

by Jane Lawson

Format: Paperback 288 pages
Published: 01/07/2010

In stock

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Reviews (1)

4 out of 5

RRP £17.99

£14.39

You save: £3.60


4 European Peasant Cookery (Paperback)

by Elisabeth Luard

Format: Paperback 544 pages
Published: 31/10/2007

In stock

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Reviews (2)

4 out of 5

RRP £15.00

£12.30

You save: £2.70


5 French Provincial Cooking (Hardback)

by Elizabeth David

Format: Hardback 528 pages
Published: 30/04/2007

In stock

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Reviews (3)

4 out of 5

RRP £14.99

£12.29

You save: £2.70