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Showing 51-60 of 179 titles

51 The Food of India (Hardback)

by Priya Wickramasinghe

Format: Hardback 296 pages
Published: 30/12/2007

Not in stock

Usually despatched in 7-10 days


52 Steamy Kitchen Cookbook: 101 Asian Recipes Simple Enough for Tonight's Dinner (Hardback)

by Jaden Hair

Format: Hardback 176 pages
Published: 10/12/2009

Not available on Waterstones.com


53 The Pure Heart Japanese Gourmet Cooking (Hardback)

by Yutaka Kawamura, Yutaka Kawamura, Yukata Kawamura, Richard Bozulich

Format: Hardback 184 pages
Published: 09/03/2010

Not in stock

Usually despatched in 2-3 weeks


54 The Benares Cookbook (Hardback)

by Atul Kochhar

Format: Hardback 272 pages
Published: 04/06/2015

255 days until publication


55 Best of Bangladeshi Cuisine 2010: Selected Recipes from Tayyeba Huq's Shasthya, Khadya o Ranna (Hardback)

by Anique Afshan. Newaz

Format: Hardback 177 pages
Published: 01/11/2013

Not in stock

Usually despatched in 7-10 days


56 Food Culture in China - Food Culture Around the World Series (Hardback)

by Jacqueline M. Newman

Format: Hardback 256 pages
Published: 30/08/2004

Not in stock

Usually despatched in 4-7 days


57 Nepali Home Cooking for Healthy Living (Paperback)

by Sharada Jnawali, Cibeleh Da Mata

Format: Paperback 222 pages
Published: 17/07/2014

Not in stock

Usually despatched in 2-3 weeks


58 Brinjal: Solanum Melongena Linn (Hardback)

by K.L. Bhat

Format: Hardback 208 pages
Published: 01/08/2011

Not in stock

Usually despatched in 7-10 days


59 Japanese Cuisine for Everyone: Quick and Easy - Quick and Easy (Paperback)

by Yukiko Moriyama

Format: Paperback
Published: 01/10/2000

Not in stock

Usually despatched in 7-10 days


60 Wild, Wild East: Recipes and Stories from Vietnam (Hardback)

by Bobby Chinn, Jason Lowe

Format: Hardback 224 pages
Published: 15/09/2007

In stock

Usually despatched within 24 hours