Browse results

Showing 1-10 of 141 titles

1 The Art of Mexican Cooking (Hardback)

by Diana Kennedy

Format: Hardback 576 pages
Published: 14/04/2008

In stock

Usually despatched within 24 hours

RRP £24.00

£21.60

You save: £2.40


2 Brazilian Food (Hardback)

by Thiago Castanho, Luciana Bianchi

Format: Hardback 256 pages
Published: 05/05/2014

Not in stock

Usually despatched in 3-5 days

RRP £30.00

£24.00

You save: £6.00


3 The Cabana Cookbook (Hardback)

by David Ponte, Lizzy Barber, Jamie Barber

Format: Hardback 192 pages
Published: 08/05/2014

19 days until publication


4 Delicias de La Cocina Peruana (Hardback)

by Mariana Granda

Format: Hardback 214 pages
Published: 22/07/2011

Not in stock

Usually despatched in 2-3 weeks



6 The Place Setting: Timeless Tastes of the Mountain South, from Bright Hope to Frog Level - Thirds (Hardback)

by Fred W. Sauceman

Format: Hardback 256 pages
Published: 15/08/2009

Not in stock

Usually despatched in 2-3 weeks


7 Dining at the Governor's Mansion (Hardback)

by Carl McQueary

Format: Hardback 328 pages
Published: 31/05/2003

Not in stock

Usually despatched in 2-3 weeks


8 Out of Kentucky Kitchens (Hardback)

by Marion W Flexner

Format: Hardback 319 pages
Published: 15/06/2006

Not in stock

Usually despatched in 2-3 weeks


9 Modern Mexican Flavors (Hardback)

by Richard Sandoval, David Ricketts, Ignacio Urquiza

Format: Hardback 224 pages
Published: 01/10/2002

Not in stock

Usually despatched in 2-3 weeks


10 The Hamburger: A History (Hardback)

by Josh Ozersky

Format: Hardback 160 pages
Published: 01/04/2008