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Showing 41-50 of 257 titles

41 Endangered Recipes: Too Good to be Forgotten (Hardback)

by Mark Thomas, Lari Robling

Format: Hardback 192 pages
Published: 01/10/2003

Not available on Waterstones.com



43 Just Plain Good Cooking (Hardback)

by Bill, Sandy McPherson

Format: Hardback 310 pages
Published: 19/08/2011

Not in stock

Usually despatched in 2-3 weeks


44 Souper Tomatoes: The Story of America's Favorite Food (Hardback)

by Andrew F. Smith

Format: Hardback 256 pages
Published: 31/01/2000

Not in stock

Usually despatched in 2-3 weeks


45 Indiana Cooks!: Great Restaurant Recipes for the Home Kitchen - Quarry Books (Hardback)

by Christine C. Barbour, Scott Feickert

Format: Hardback 160 pages
Published: 15/11/2005

Not in stock

Usually despatched in 4-7 days


46 Justin Wilson Looking Back: Cajun Cookbook (Hardback)

by Justin Wilson

Format: Hardback 272 pages
Published: 01/12/1997

Not in stock

Usually despatched in 4-7 days


47 Ricky Lauren the Hamptons Food, Family and History (Hardback)

by Ricky Lauren

Format: Hardback 256 pages
Published: 26/04/2012

In stock

Usually despatched within 24 hours

RRP £24.99

£24.29

You save: £0.70



49 Signature Tastes of New Jersey: Favorite Recipes of Our Local Restaurants - Signature Tastes 1 (Paperback)

by Steven W Siler, Nicole L Manganaro

Format: Paperback 292 pages
Published: 01/11/2013

Not in stock

Usually despatched in 2-3 weeks


50 Barbecue: The History of an American Institution (Hardback)

by Robert F. Moss

Format: Hardback 336 pages
Published: 15/09/2010

Not in stock

Usually despatched in 2-3 weeks

RRP £21.95

£21.50

You save: £0.45