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Showing 31-40 of 263 titles

31 The Mist Grill: Rustic Cooking from Vermont (Hardback)

by Stephen Schimoler

Format: Hardback 176 pages
Published: 01/11/2001

Not in stock

Usually despatched in 7-10 days


32 Historic Native American Cookbook and Short Stories (Paperback)

by Menisiquah

Format: Paperback 218 pages
Published: 26/01/2009

Not in stock

Usually despatched in 7-10 days


33 Kitchen Literacy: How We Lost Knowledge of Where Food Comes from and Why We Need to Get it Back (Hardback)

by Ann Vileisis

Format: Hardback 344 pages
Published: 24/10/2007

Not in stock

Usually despatched in 4-7 days


34 Music in the Kitchen: Favorite Recipes from Austin City Limits Performers (Hardback)

by Glenda Pierce Facemire

Format: Hardback 319 pages
Published: 15/10/2009

Not available on Waterstones.com


35 Modern Caribbean Cuisine (Paperback)

by Wendy Rahamut

Format: Paperback 328 pages
Published: 24/08/2006

Not available on Waterstones.com


36 Cooking with Marie: On Any Occasion! (Hardback)

by Marie Hejl

Format: Hardback 160 pages
Published: 01/09/2008

Not in stock

Usually despatched in 1-2 weeks


37 Atlanta Kitchens: Recipes from Atlanta's Best Restaurants (Paperback)

by Krista Reese

Format: Paperback 224 pages
Published: 15/04/2010

Not available on Waterstones.com


38 SouthWestern Flavors from the Santa Fe School of Cooking (Hardback)

by Susan Curtis, David Curtis

Format: Hardback 224 pages
Published: 28/04/2006

Not in stock

Usually despatched in 2-3 weeks


39 Kentucky Cooks: Favorite Recipes from Kentucky Living (Hardback)

by Linda Allison-Lewis

Format: Hardback 234 pages
Published: 15/03/2009

Not in stock

Usually despatched in 2-3 weeks


40 Seasonings: Flavours of the Southern Gulf Islands (Paperback)

by Andrea Spalding, David Spalding

Format: Paperback 240 pages
Published: 11/01/2013

Not in stock

Usually despatched in 1-2 weeks