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1 Curry Easy (Hardback)

by Madhur Jaffrey

Format: Hardback 272 pages
Published: 16/09/2010

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2 A Taste of the Sun: Gino's Italian Escape (Book 2) - Gino's Italian Escape (Hardback)

by Gino D'Acampo

Format: Hardback 256 pages
Published: 11/09/2014

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3 Made in India: Cooked in Britain: Recipes from an Indian Family Kitchen (Hardback)

by Meera Sodha

Format: Hardback 320 pages
Published: 03/07/2014

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4 The Little Paris Kitchen: Classic French Recipes with a Fresh and Fun Approach (Hardback)

by Rachel Khoo

Format: Hardback 288 pages
Published: 15/03/2012

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5 Venice Cult Recipes (Hardback)

by Laura Zavan

Format: Hardback 272 pages
Published: 09/10/2014

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6 The Hairy Bikers' Great Curries (Hardback)

by Hairy Bikers, Dave Myers, Si King

Format: Hardback 384 pages
Published: 28/02/2013

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7 The Hairy Bikers' Asian Adventure: Over 100 Amazing Recipes from the Kitchens of Asia to Cook at Home (Hardback)

by Hairy Bikers, Dave Myers, Si King

Format: Hardback 320 pages
Published: 30/01/2014

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8 My Little French Kitchen: Over 100 Recipes from the Mountains, Market Squares and Shores of France (Hardback)

by Rachel Khoo

Format: Hardback 288 pages
Published: 10/10/2013

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9 How to Eataly: A Guide to Buying, Cooking, and Eating Italian Food (Hardback)

by Mario Batali, Lidia Bastianich

Format: Hardback 304 pages
Published: 07/10/2014

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RRP £19.95

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10 Comptoir Libanais (Hardback)

by Tony Kitous, Dan Lepard

Format: Hardback 288 pages
Published: 12/09/2013

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