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Showing 1-10 of 64 titles

1 The Dragons' Kitchen: The Official Welsh Rugby Cookbook (Paperback)

Format: Paperback 144 pages
Published: 08/11/2014

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RRP £20.00

£16.60

You save: £3.40


2 The Great Cornish Food Book (Paperback)

by Ruth Huxley

Format: Paperback 172 pages
Published: 25/09/2013

May be available in some of our shops


3 Taste Britain: A Food-lover's Guide to Britain's Tastiest Places - Taste (Paperback)

by Simon Heptinstall, Lea Harris, Jenny Linford, Colin Presdee

Format: Paperback 288 pages
Published: 15/03/2010

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Usually despatched within 24 hours

RRP £19.95

£15.96

You save: £3.99

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4 London Gin: The Gin Craze (Paperback)

by Thea Bennett

Format: Paperback 340 pages
Published: 17/10/2013

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RRP £17.99

£15.29

You save: £2.70

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5 Food in England: A Complete Guide to the Food That Makes Us Who We are (Paperback)

by Dorothy Hartley

Format: Paperback 672 pages
Published: 02/07/2009

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RRP £22.00

£17.60

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6 Clifford & Son: New Irish Cooking (Paperback)

by Peter Clifford, Michael Clifford, Joe Mcnamee

Format: Paperback 256 pages
Published: 04/09/2014

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£19.99

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8 Avoca Cafe Cookbook: Bk. 2 (Paperback)

by Hugo Arnold

Format: Paperback 256 pages
Published: 11/11/2002

Not in stock

Usually despatched in 2-3 weeks


9 The New English Table: 200 Recipes from the Queen of Thrifty, Inventive Cooking (Paperback)

by Rose Prince

Format: Paperback 496 pages
Published: 04/03/2010

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£16.99

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10 Best of British: Over 180 Recipes Celebrating the Great Food We Eat Today (Paperback)

by Ed Baines

Format: Paperback 240 pages
Published: 10/05/2012

Not available on Waterstones.com