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Showing 1-10 of 60 titles

1 The Great Cornish Food Book (Paperback)

by Ruth Huxley

Format: Paperback 172 pages
Published: 25/09/2013

Not for sale online
Available in some of our shops


2 The New English Table: 200 Recipes from the Queen of Thrifty, Inventive Cooking (Paperback)

by Rose Prince

Format: Paperback 496 pages
Published: 04/03/2010

In stock

Usually despatched within 24 hours


3 Flavours of Wales: Explore Traditional Welsh Produce and Cooking with Some of Wales' Best-loved Recipes (Paperback)

by Gilli Davies

Format: Paperback 176 pages
Published: 31/03/2011

Not available on Waterstones.com

Reviews (1)

5 out of 5

4 Avoca Cafe Cookbook: Bk. 2 (Paperback)

by Hugo Arnold

Format: Paperback 256 pages
Published: 11/11/2002

Not in stock

Usually despatched in 2-3 weeks


5 Irish Country House Cooking (Paperback)

by Georgina Campbell

Format: Paperback 192 pages
Published: 01/08/2007

In stock

Usually despatched within 24 hours


6 New Irish Table (Paperback)

by Margaret M. Johnson

Format: Paperback 224 pages
Published: 01/02/2003

Not in stock

Usually despatched in 2-3 weeks


7 The Cook's Oracle - Cooking in America (Paperback)

by William Kitchiner

Format: Paperback 440 pages
Published: 01/07/2008

Not in stock

Usually despatched in 2-3 weeks


8 Cooking at the Merchant House (Paperback)

by Shaun Hill

Format: Paperback 192 pages
Published: 15/06/2004

Not available on Waterstones.com


9 Taunton Cider and Langdons: The Story of Industrial Development in West Somerset (Paperback)

by R.W. Holder

Format: Paperback 144 pages
Published: 01/01/2000

Not in stock

Usually despatched in 2-3 weeks


10 Gastro Devon (Paperback)

by Adam Woollfit, Carol Trewin

Format: Paperback 224 pages
Published: 01/01/2009

Not in stock

Usually despatched in 2-3 weeks