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Showing 1-10 of 61 titles

1 The Great Cornish Food Book (Paperback)

by Ruth Huxley

Format: Paperback 172 pages
Published: 25/09/2013

Not for sale online
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2 Taste Britain: A Food-lover's Guide to Britain's Tastiest Places - Taste (Paperback)

by Simon Heptinstall, Lea Harris, Jenny Linford, Colin Presdee

Format: Paperback 288 pages
Published: 15/03/2010

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Reviews (1)

5 out of 5

RRP £19.95

£15.96

You save: £3.99


3 London Gin: The Gin Craze (Paperback)

by Thea Bennett

Format: Paperback 340 pages
Published: 17/10/2013

10+ in stock

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RRP £17.99

£15.29

You save: £2.70


4 Flavours of Wales: Explore Traditional Welsh Produce and Cooking with Some of Wales' Best-loved Recipes (Paperback)

by Gilli Davies

Format: Paperback 176 pages
Published: 31/03/2011

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Reviews (1)

5 out of 5

5 Food in England: A Complete Guide to the Food That Makes Us Who We are (Paperback)

by Dorothy Hartley

Format: Paperback 672 pages
Published: 02/07/2009

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RRP £22.00

£17.60

You save: £4.40


6 Clifford & Son: New Irish Cooking (Paperback)

by Peter Clifford, Michael Clifford, Joe Mcnamee

Format: Paperback 256 pages
Published: 04/09/2014

37 days until publication


7 The Good Pub Guide 2015 (Paperback)

by Alisdair Aird, Fiona Stapley

Format: Paperback 1136 pages
Published: 04/09/2014

37 days until publication


8 British Food: An Extraordinary Thousand Years of History (Paperback)

by Colin Spencer

Format: Paperback 400 pages
Published: 19/05/2011

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9 The Closet of Sir Kenelm Digby Opened - The English Kitchen (Paperback)

by Sir Kenelm Digby, Peter Davidson, Jane Stevenson

Format: Paperback 368 pages
Published: 01/10/2009

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10 Recipes from Le Vieux Four: The Secret Culinary Adventure of a Dorset Pastry Chef (Paperback)

by E. Lynette Fisher, Marion Taylor

Format: Paperback 128 pages
Published: 05/12/2013

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Available in some of our shops