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Showing 1-10 of 63 titles

1 The Great Cornish Food Book (Paperback)

by Ruth Huxley

Format: Paperback 172 pages
Published: 25/09/2013

10+ in stock

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£17.99

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2 Best of British: Over 180 Recipes Celebrating the Great Food We Eat Today (Paperback)

by Ed Baines

Format: Paperback 240 pages
Published: 10/05/2012

Not available on Waterstones.com


3 London Gin: The Gin Craze (Paperback)

by Thea Bennett

Format: Paperback 340 pages
Published: 17/10/2013

10+ in stock

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RRP £17.99

£15.29

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4 Food in England: A Complete Guide to the Food That Makes Us Who We are (Paperback)

by Dorothy Hartley

Format: Paperback 672 pages
Published: 02/07/2009

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RRP £22.00

£17.60

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5 Food and Drink in Britain: Fronm the Stone Age to the 19th Century (Paperback)

by C. Anne Wilson

Format: Paperback 472 pages
Published: 15/06/2003

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RRP £17.50

£16.95

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6 A Taste of Cork: A Gourmand's Tour of its Food and Landscape (Paperback)

by Andrew Gleasures

Format: Paperback 96 pages
Published: 01/08/2011

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7 New Irish Table (Paperback)

by Margaret M. Johnson

Format: Paperback 224 pages
Published: 01/02/2003

Not in stock

Usually despatched in 2-3 weeks


8 The Irish Pub Cookbook (Paperback)

by Margaret M. Johnson

Format: Paperback 224 pages
Published: 24/02/2006

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Usually despatched in 2-3 weeks


9 Scots Cooking: The Best Traditional and Contemporary Scottish Recipes (Paperback)

by Sue Lawrence

Format: Paperback 192 pages
Published: 07/01/2002

Not available on Waterstones.com