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Showing 81-90 of 145 titles


82 CAMRA's Good Beer Guide 2013 (Paperback)

by Roger Protz

Format: Paperback 908 pages
Published: 13/09/2012

Not available on Waterstones.com

Reviews (1)

5 out of 5

83 Scots Cooking: The Best Traditional and Contemporary Scottish Recipes (Paperback)

by Sue Lawrence

Format: Paperback 192 pages
Published: 07/01/2002

Not available on Waterstones.com


84 Eat Up!: Seeking Out the Best of British Home Cooking (Hardback)

by Charles Campion

Format: Hardback 176 pages
Published: 04/03/2010

Not available on Waterstones.com

Reviews (1)

4 out of 5

85 Kevin Dundon's Back to Basics: Your Essential Kitchen Bible (Hardback)

by Kevin Dundon

Format: Hardback 224 pages
Published: 07/10/2014

69 days until publication


86 Gastro Devon (Paperback)

by Adam Woollfit, Carol Trewin

Format: Paperback 224 pages
Published: 01/01/2009

Not in stock

Usually despatched in 2-3 weeks


87 The Cook's Oracle - Cooking in America (Paperback)

by William Kitchiner

Format: Paperback 444 pages
Published: 01/07/2008

Not in stock

Usually despatched in 2-3 weeks


88 New British Classics (Paperback)

by Gary Rhodes

Format: Paperback 408 pages
Published: 06/09/2001

In stock

Usually despatched within 24 hours

RRP £20.00

£16.00

You save: £4.00


89 Best of British: Over 180 Recipes Celebrating the Great Food We Eat Today (Hardback)

by Ed Baines

Format: Hardback 240 pages
Published: 05/02/2009

Not available on Waterstones.com


90 The Taste of Ireland: Landscape, Culture and Food - Taste of Series (Hardback)

by Tamsin Pickeral

Format: Hardback 192 pages
Published: 27/04/2009

Not in stock

Usually despatched in 4-7 days